Here's an easy casserole that is hearty and very economical. It's a family-pleaser and popular at potlucks.-Leanne Obine, Ontario, New York
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Add the beans, tomato sauce and taco seasoning; bring to a boil. Transfer to a greased shallow 2-1/2-qt. baking dish. , Bake, uncovered, at 350° for 30-35 minutes. Top with olives, tortilla chips and cheese. Bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 616 calories, Fat 22g fat (10g saturated fat), Cholesterol 98mg cholesterol, Sodium 2046mg sodium, Carbohydrate 54g carbohydrate (5g sugars, Fiber 12g fiber), Protein 50g protein.
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Nikki Tamang
[email protected]I would not recommend this recipe.
Thamae Moeketsi
[email protected]This was a waste of time and ingredients.
Sabrina Carten
[email protected]I'm not sure what went wrong, but my bake turned out really dry.
Ayten Fanos
[email protected]This was a great recipe for a potluck.
Samar Sara
[email protected]I would have liked more cheese in this recipe.
Prem paudel
[email protected]This was a bit too spicy for me, but I still enjoyed it.
Imran borana
[email protected]I love that this recipe is vegetarian and packed with protein.
Shahidkhan Khattak
[email protected]This was a great way to use up some leftover kidney beans.
Amjad Marth
[email protected]I'll definitely be making this again.
Lourdes Jaramillo
[email protected]Easy to make and very tasty.
Nathan Dreyer
[email protected]Delicious!
henry cota
[email protected]This was a great recipe for a quick and easy weeknight meal. I would definitely make it again.
Isabel Joubert Joubert
[email protected]I'm not a big fan of kidney beans, but I really enjoyed this recipe. The beans were cooked perfectly and the overall flavor was delicious.
Ray McWilliams
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
Mehmood Khan
[email protected]This was a delicious and easy weeknight meal. The flavors were amazing and I loved the crispy cheese on top.
Arvie Valle
[email protected]I love how versatile this recipe is. I added some black beans and sweet corn to mine and it turned out great!
Khaled Hussain
[email protected]This kidney bean taco bake was a hit with my family! It was easy to make and packed with flavor. The beans, corn, and salsa gave it a nice texture and the cheese melted perfectly on top. I will definitely be making this again.