Kids will love this quick-and-easy take on both tacos and pizza. And you'll love that it's healthful, full of flavor, and lower in fat and calories! Kimberly Theobald - Galesburg, Illinois
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 10 pieces.
Number Of Ingredients 9
Steps:
- Unroll crust into a 15x10x1-in. baking pan coated with cooking spray; flatten dough and build up edges slightly. Bake at 425° for 8-10 minutes or until edges are lightly browned., Meanwhile, in a large nonstick skillet, cook turkey over medium heat until no longer pink; drain. Stir in water and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in refried beans until blended., Spread turkey mixture over crust; sprinkle with cheese. Bake at 425° for 5-7 minutes or until cheese is melted. Top with tomatoes, lettuce and chips. Serve immediately., ,
Nutrition Facts : Calories 345 calories, Fat 11g fat (4g saturated fat), Cholesterol 48mg cholesterol, Sodium 873mg sodium, Carbohydrate 42g carbohydrate (5g sugars, Fiber 5g fiber), Protein 20g protein.
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Dj terfa
[email protected]This pizza was a disappointment. The crust was dry and the toppings were bland. I won't be making this recipe again.
Eli Brown
[email protected]This pizza is a bit time-consuming to make, but it's worth it. It's so delicious and it's always a hit at parties.
Ryan Huante
[email protected]I love how versatile this recipe is. You can use any kind of toppings you like, so it's perfect for picky eaters.
Angela Winborne
[email protected]This pizza is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
vilkku 00
[email protected]I've tried a lot of different taco pizza recipes, but this one is by far the best. The flavors are amazing and the crust is perfectly crispy.
Muhammad Alam
[email protected]This pizza is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Charles “the ok artist” Ni
[email protected]I'm not sure what I did wrong, but my pizza turned out really soggy. I think I might have added too much sauce.
Malik Saab
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great.
K'Vee Gaines
[email protected]This pizza was so easy to make and it turned out so well! I will definitely be making it again.
Niher Halder
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it and I got so many compliments on how delicious it was.
Nelson Dumebi
[email protected]The pizza was good, but the crust was a little dry. I think I would try using a different recipe for the crust next time.
ASN ANAMUL HOQUE MUNNA
[email protected]This recipe was a little bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder next time.
Md Bipol
[email protected]I'm not a huge fan of pizza, but this taco pizza was amazing! The crust was perfectly crispy and the toppings were so flavorful.
MR SABIR SHAH BUKHARI
[email protected]This pizza was delicious! I especially loved the homemade taco seasoning. It gave the pizza a really authentic flavor.
Laxman Poudyal
[email protected]I've made this taco pizza several times now and it's always a crowd-pleaser. It's the perfect combination of crunchy crust, cheesy goodness, and flavorful toppings.
madison wilson
[email protected]This taco pizza was a huge hit with my family! The recipe was easy to follow and the pizza turned out perfectly. The crust was crispy and the toppings were flavorful and well-balanced.