Here's what you need: heavy whipping cream, butter, Zatarains crawfish boil, rotini pasta, garlic, onion, boudin sausages, sharp cheddar cheese
Provided by Mike Volpe
Categories Dinner
Yield 6 servings
Number Of Ingredients 8
Steps:
- Cook rotini according to package directions. Drain and set aside.
- Melt butter in a pan. Once melted, whisk in heavy whipping cream and add crawfish boil, garli, onions, and sausages.
- Once the mixture becomes slightly creamy and thick, add cheese and cook until the cheese is melted.
- Pour pasta into a large glass dish and add sauce on top, stirring into the pasta.
- Broil for five minutes.
- Serve warm.
Nutrition Facts : Calories 508 calories, Carbohydrate 59 grams, Fat 25 grams, Fiber 2 grams, Protein 15 grams, Sugar 4 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Munguntsetseg Tsetsegee
[email protected]This pasta is so flavorful and delicious. I love the way the Cajun seasoning pairs with the shrimp and vegetables.
Yolanda Veal
[email protected]This pasta is a great way to use up leftover chicken or shrimp. It's also a great dish to make for a crowd.
Mn Manik
[email protected]I love the combination of flavors in this dish. The Cajun seasoning, shrimp, and vegetables all come together perfectly.
Fatma Saleh
[email protected]This pasta is delicious and easy to make. It's a great weeknight meal.
Ram Kaphle
[email protected]I'm not a big fan of Cajun food, but this pasta was surprisingly good. The sauce was flavorful and the shrimp were cooked perfectly.
Habibi Adanza
[email protected]This pasta is a great way to get your kids to eat their vegetables. The Cajun seasoning makes it so flavorful that they'll never know they're eating healthy.
Yeboah Jennis
[email protected]I made this dish for a dinner party and everyone loved it. It's a great dish to serve when you're entertaining guests.
Big Lew
[email protected]This pasta is so flavorful and delicious. I love the way the Cajun seasoning pairs with the shrimp and vegetables.
Mohiz Baba
[email protected]I've made this dish several times now and it's always a success. It's a great way to use up leftover shrimp.
Natasha Grace
[email protected]This pasta is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jiyad Ahmed
[email protected]I love the combination of shrimp and vegetables in this dish. It's a great way to get a healthy meal on the table.
Phillip Suty
[email protected]I'm not a big fan of spicy food, but this pasta was surprisingly mild. The Cajun seasoning added just the right amount of flavor without being overwhelming.
Joyce Otieno
[email protected]This pasta is so easy to make and it's always a crowd-pleaser.
Habib Rahaman Habib
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor of the Cajun seasoning.
Ans Ahmad
[email protected]I followed the recipe exactly and it turned out great! The pasta was al dente and the sauce was flavorful.
Hami Kimou
[email protected]This pasta was a hit with my family! The Cajun seasoning gave it a nice kick, and the shrimp and vegetables were cooked perfectly. I will definitely be making this again.