Ready, Set, Cook! Hidden Valley Contest Entry. Kickin' Bang Bang Chicken, a unique twist on the deliciously spicy Chinese dish, bang bang chicken. Tangy, spicy, and delicious, a perfect bite-size appetizer for game day or any day!
Provided by schmulie65
Categories Weeknight
Time 45m
Yield 4 portions, 4 serving(s)
Number Of Ingredients 14
Steps:
- In a medium size bowl, whisk together dressing, 2 tablespoons of the chili sauce, lemon juice and 2 tablespoons of the chopped chives until well combined. Set aside.
- Combine bread crumbs, seasoning mix, 2 tablespoons of the chopped chives, lemon zest and 1/4 teaspoon pepper in the bowl of a food processor. Blend until well combined; transfer to a shallow dish.
- Pat chicken dry with paper towels and lightly season with salt and pepper to taste. Place cornstarch in a shallow dish. Whisk the eggs, remaining 2 tablespoons hot sauce, and water in a medium bowl until blended. Dredge chicken in cornstarch, shaking lightly to remove excess. Dip chicken into egg mixture, letting excess liquid drain back into bowl, and then roll in the bread crumb mixture, turning to coat completely.
- Heat oil to 350 degrees Fahrenheit in a large non-stick skillet over medium heat. Working in batches, carefully place chicken in oil and cook until golden, crisp and no longer pink in the center; about 5 minutes per side. Drain chicken on large pan lined with paper towels. Place on serving platter, drizzle with 2-3 tablespoons of the sauce and garnish with chopped chives. Serve with remaining sauce for drizzling and dipping.
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Km Jubayer
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is always delicious.
Rakib Gamer
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken was so flavorful and juicy, and the sauce was to die for.
Terry Collins
[email protected]I'm not a fan of mayonnaise-based sauces, but I really enjoyed the sauce in this recipe. It was the perfect balance of sweet, spicy, and tangy.
Zizo Hesham
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said the chicken was cooked perfectly and the sauce was delicious.
Nwoye Abigail
[email protected]I'm not a huge fan of spicy food, but I loved this recipe. The chicken was so tender and juicy, and the sauce was just the right amount of spicy.
JH unknown
[email protected]I followed the recipe exactly and the chicken came out perfect. The sauce was also delicious, but I added a little less cayenne pepper than the recipe called for.
Mazhar Hayat
[email protected]This recipe is a must-try! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy.
Demetrius Balboa
[email protected]I made this dish for a party and it was a huge success. Everyone loved the chicken and the sauce.
sol
[email protected]This was an easy recipe to follow and the results were amazing. The chicken was so flavorful and juicy, and the sauce was the perfect combination of sweet and spicy.
Dalan42 Gamer
[email protected]I loved the flavors in this dish. The chicken was crispy on the outside and tender on the inside, and the sauce was the perfect complement.
m. FATAH
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Cartoon World
[email protected]I made this dish last night and it was a hit! The chicken was so tender and juicy, and the sauce was the perfect balance of sweet, spicy, and savory. My family loved it!