KICKED-UP GOULASH
This is no elementary school goulash, although it's as easy and a teen-pleaser. I created this recipe with what I had on hand, but the pearl onions and corn kick it up. It's hard to stop eating.
Provided by MARYFLOWERS
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Stovetop Macaroni and Cheese Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain. Return drained macaroni to the pot.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until partially browned, 3 to 5 minutes; add pearl onions, corn, and Italian seasoning. Continue to cook and stir until the beef is no longer pink, about 2 minutes. Place a cover on the skillet and cook until the onions are heated through, 3 to 5 minutes. Drain and discard excess fat. Add beef mixture to macaroni.
- Pour spaghetti sauce over the beef and pasta; stir to coat. Heat over medium-low heat, stirring occasionally, until hot, about 5 minutes.
- Season pasta mixture with salt and more Italian seasoning, as needed; top with Cheddar-Monterey Jack cheese blend to serve.
Nutrition Facts : Calories 659.5 calories, Carbohydrate 88 g, Cholesterol 65.3 mg, Fat 19.8 g, Fiber 9.4 g, Protein 30.2 g, SaturatedFat 7.7 g, Sodium 982.4 mg, Sugar 18.3 g
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DRD SAIFU YT
[email protected]This goulash was delicious! I followed the recipe exactly and it turned out perfect. The beef was tender and the sauce was flavorful. I served it with mashed potatoes and green beans and it was a hit with my family.
Vianey Franklin
[email protected]This goulash was a bit too spicy for my taste, but my husband loved it. He said it was the best goulash he's ever had. I'll probably make it again, but I'll use less cayenne pepper next time.
Abrish media
[email protected]This was the best goulash I've ever had! The beef was so tender and the sauce was so flavorful. I will definitely be making this again and again.
Edikem Umoh
[email protected]This goulash was amazing! The flavors were bold and rich, and the beef was melt-in-your-mouth tender. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone looking for a hearty and flavorful go
Rand Rand
[email protected]This goulash was a disappointment. The flavor was bland and the beef was tough. I followed the recipe exactly, but I think I needed to cook it longer. I might try making it again with some modifications.
Betty Ayala
[email protected]This goulash was just what I was looking for. It was hearty and flavorful, and the beef was fall-apart tender. I served it with egg noodles and it was a delicious and satisfying meal.
Blessing olaoye
[email protected]I'm not a big fan of goulash, but this recipe changed my mind. The flavors were amazing and the beef was so tender. I will definitely be making this again.
ALONGE CHARLES
[email protected]This goulash was delicious! I followed the recipe exactly and it turned out perfect. The beef was tender and the sauce was flavorful. I served it with mashed potatoes and green beans and it was a hit with my family.
Born2 Kill
[email protected]This goulash was a bit too spicy for my taste, but my husband loved it. He said it was the best goulash he's ever had. I'll probably make it again, but I'll use less cayenne pepper next time.
Isa Mohammed
[email protected]OMG! This goulash is amazing! I love the combination of spices and the beef is so tender. I will definitely be making this again and again.
HAMBOZO SHALABY
[email protected]This goulash was just okay. The flavor was a bit bland and the beef was tough. I followed the recipe exactly, but I think I needed to cook it longer. I might try making it again with some modifications.
Solomon Opus
[email protected]I made this goulash for a potluck and it was a huge success! Everyone loved it. The recipe was easy to follow and the goulash was delicious. I will definitely be making this again.
Luke George
[email protected]This goulash was a hit with my family! The flavors were bold and rich, and the beef was melt-in-your-mouth tender. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone looking for a hearty and