KICKED-UP COUNTRY BREAKFAST -EMERIL LAGASSE STYLE
Ok...so I love Emeril Lagasse. I don't always picture myself making the food he does, but I love to watch the man work. This looked excellent. Can't wait to make it for myself!
Provided by TishT
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat a large frying pan over medium-high heat.
- Add the sausage and cook, stirring to crumble, until browned, about 3 minutes.
- Add the butter, and when melted, add the onions, bell peppers, 1 teaspoon of the Essence, the hot sauce, salt, and pepper, and cook, stirring, until soft, about 4 minutes.
- Add the garlic and cook for 30 seconds.
- Add the potatoes (and additional butter if needed to prevent sticking), and cook, stirring, until lightly browned, about 4 minutes.
- Add the parsley and chicken stock, stir well, and bring to a boil.
- Reduce the heat to low and simmer until the potatoes are soft and stock is absorbed, about 10 minutes.
- With a spoon, make 4 indentations in the mixture, and break an egg into each.
- Cover and cook until the eggs are set, about 4 minutes.
- Sprinkle the eggs with the remaining 1/2 teaspoon of Essence and the cheese.
- Serve immediately with hot toast or tortillas.
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Favour gracious Kondowe
kf@yahoo.comOverall, this is a great recipe for a hearty and flavorful breakfast. I would definitely recommend it to anyone looking for a new breakfast option.
Rahul Biswas
biswas-r@yahoo.comThis recipe is a bit too spicy for my taste, but I can see how it would be a hit with people who enjoy spicy food.
scare facee
facee.s@hotmail.frI'm not a big fan of Emeril Lagasse, but this recipe is actually really good. The flavors are well-balanced and the dish is very satisfying.
Samia Hassan
s15@yahoo.comThis is my go-to recipe for a quick and easy breakfast. It's flavorful and filling, and I can always count on it to satisfy my hunger.
Md Saminul Islam
m_islam@gmail.comI've made this recipe several times and it's always a hit with my family and friends. It's a great way to start the day!
Irine Afandi
ai75@hotmail.comI made this recipe for a potluck breakfast and it was a huge hit! Everyone loved the flavors and the dish was gone in no time.
Kamlesh Saha
s90@gmail.comThis recipe is a great way to get your kids to eat their vegetables. I added some chopped carrots and celery to the potatoes while they were cooking, and my kids didn't even notice.
Tonmoy Hasan
hasan.t@hotmail.co.ukI'm not a fan of spicy food, so I omitted the Essence Creole seasoning from this recipe. The dish was still very flavorful and delicious.
Pine Wood
woodp15@aol.comThis dish is perfect for a lazy weekend breakfast. I made it for my family and we all loved it. The eggs were cooked perfectly and the potatoes were crispy and flavorful.
Narayan Khadka
khadkan19@aol.comI'm not a big fan of sausage, so I substituted ground beef in this recipe. It turned out great! The beef was flavorful and the dish was still very satisfying.
Anthoni Wright
w@yahoo.comThis recipe is a great way to use up leftover sausage and potatoes. I added some diced tomatoes and onions to the potatoes while they were cooking, and it gave the dish a nice flavor boost.
paradoxical madness
madness_p29@yahoo.comI made a few modifications to the recipe, such as using turkey sausage and adding some chopped spinach. The dish turned out great! It was flavorful and filling, and I will definitely be making it again.
Dulani kanchana
dulani_k71@yahoo.comI followed the recipe exactly and the dish turned out bland and unappetizing. The potatoes were undercooked and the sausage was dry. I would not recommend this recipe.
Junaid Atteeq
junaid@gmail.comThis dish was easy to make and turned out great! The sausage and potatoes were crispy and flavorful, and the eggs were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast.
Rahul Bipu
bipu@aol.comI made this recipe for my family this morning and it was a huge hit! Everyone loved the flavors and the potatoes were cooked perfectly. I will definitely be making this again.
Ayobami Ayanbode
ayobami-a66@yahoo.comEmeril's Kicked-Up Country Breakfast is a delicious and hearty dish that is perfect for a weekend brunch or breakfast. The combination of sausage, potatoes, peppers, and eggs is flavorful and satisfying, and the addition of Emeril's signature Essence