KICK-OFF CHILI
Categories Soup/Stew Bean Beef Tomato Quick & Easy High Fiber Tailgating Healthy Simmer
Yield 8
Number Of Ingredients 13
Steps:
- Heat the olive oil in a deep pot over medium heat. Cook the ground sirloin til lightly browned (8-9 mins). Add the onion, garlic, chili powder and cumin and cook for another 3 minutes. Add the beans and tomatoes with their liquid and bring to a simmer. Cook for about 40 minutes stirring throughout. Add the monterrey jack cheese and serve with a dollop of sour cream. You can even add a few tortilla chips.
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David Hardin
[email protected]This is the best chili recipe I've ever tried! It's so flavorful and hearty. I love that it's not too spicy, so my whole family can enjoy it.
Komujuni abias Gloria
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can customize it to my liking by adding more or less spice.
Ali Kryethi
[email protected]I made this chili for a potluck and it was a hit! Everyone loved it and asked for the recipe. It's definitely a new favorite.
Selector Andera
[email protected]This chili is delicious! I love the combination of spices and the beef broth gives it a rich flavor. I will definitely be making this again.
Tunde Odebode
[email protected]This chili is a great way to use up leftover beef. It's also very easy to make and can be tailored to your own taste preferences.
Loknath Magar
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Amir hingoora Hingora
[email protected]This is the best chili recipe I've ever tried! It's so flavorful and hearty. I love that it's not too spicy, so my whole family can enjoy it.
Tye Long
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can customize it to my liking by adding more or less spice.
Michael Conway
[email protected]I made this chili for a potluck and it was a hit! Everyone loved it and asked for the recipe. It's definitely a new favorite.
KRISHNA CHAND
[email protected]This chili is delicious! I love the combination of spices and the beef broth gives it a rich flavor. I will definitely be making this again.
enow scott
[email protected]This chili is a great way to use up leftover beef. It's also very easy to make and can be tailored to your own taste preferences.
Shifat Siam
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Abeer ali
[email protected]This is the best chili recipe I've ever tried! It's so flavorful and hearty. I love that it's not too spicy, so my whole family can enjoy it.
sobi Studio
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's so easy to make and always comes out delicious. I highly recommend it!
Peterson Richard
[email protected]This chili is amazing! It's so flavorful and has just the right amount of spice. I love that it's made with simple ingredients that I always have on hand.
Happy Exercising
[email protected]Easy to make and delicious! I followed the recipe exactly and it turned out perfect. The chili had a great balance of flavors and was the perfect comfort food on a cold night.
Albi Amede
[email protected]This chili is a must-try! It's hearty, flavorful, and has the perfect amount of heat. I especially love the addition of corn and black beans, which add a nice texture and sweetness to the dish.
Mohamadou Abdullai Yambuin
[email protected]Just made this chili and it was a hit with the family! The combination of spices and the beef broth gave it a rich and flavorful taste. Will definitely be making this again.
Isaac Benge
[email protected]This chili is a game-changer! It's so easy to make and packed with flavor. I love that I can customize it to my liking by adding more or less spice. It's definitely a new favorite in our house!