KEZZA'S CHUNKY PIZZA SAUCE
My boyfriend and I had the most fantastic pizza in Italy during our travels, even the takeaway stuff is fantastic. Through trial and error (and expanding waistlines) we think that I've found a good approximation of a home-made pizza sauce we had in Cassino when we went down there for the 60th commemorations last year.
Provided by LilKiwiChicken
Categories Sauces
Time 1h10m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Heat the olive oil in a medium saucepan, on medium heat.
- Saute the onions and garlic until translucent, but do not allow to burn or brown.
- Add the herbs and saute for 1 minute.
- Add the tomatoes and tomato paste (and salt & pepper to taste) and simmer for 60 minutes on low heat (I use 2/6) until reduced to a thick sauce. I taste this every 10 minutes and sometimes add pepper if required.
- Cool, and use on your favourite pizza bases. Can be used on 4 x medium bases (if you like a lot of sauce), or 6 bases if you like a thinner covering. You can also puree this with a Bamix if chunky sauce isn't your thing (plus, it goes further if you puree it).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #low-protein #healthy #sauces #main-dish #condiments-etc #easy #european #beginner-cook #vegan #vegetarian #pizza #italian #dietary #low-sodium #gluten-free #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #free-of-something #low-in-something #4-hours-or-less
You'll also love
Yesh Kumar Baniya
kyesh@yahoo.comThis sauce is a great way to use up leftover vegetables.
Julie Goonwanth
j_g@yahoo.comI love the idea of using fresh herbs in the sauce.
Faima Aktar
faima.aktar@gmail.comThis sauce looks like it would be perfect for a party.
Sujal Rana
r_sujal70@yahoo.comI'm not sure about the combination of ingredients, but I'm intrigued.
Kristina Oconnor
k_o38@yahoo.comI'm always looking for new pizza sauce recipes. This one looks like a winner.
Holden Hamilton
h_holden@gmail.comI'm not a huge fan of chunky sauces, but I'm willing to give this one a try.
zanele mavhengere
zmavhengere@gmail.comThis sauce sounds amazing. I'm definitely going to give it a try.
sofia romania
romania.sofia69@gmail.comI can't wait to try this sauce on my next pizza!
Rhode island 9 Never forget
f_r@gmail.comThis sauce is a keeper! I'll be making it again and again.
Meliza Perez Martinez
m_martinez@yahoo.comOverall, I thought this was a great recipe. The sauce was easy to make and tasted delicious. I would definitely recommend it to others.
Rukshanna Hussain
r.hussain@gmail.comI found the sauce to be a bit too sweet. I would have preferred a more savory flavor.
Hadi Shah
hadi_s@hotmail.comThe sauce was a bit too chunky for my taste, but the flavor was great. I'll probably try it again with less chopping.
nasir jani indhar
nasir_j@aol.comThis sauce is so versatile. I've used it on pizza, pasta, and even as a dipping sauce for chicken nuggets. It's always a hit!
Ak Kaiup
ak-kaiup67@gmail.comI wasn't sure about the chunky texture at first, but I actually really liked it. It gave the sauce a lot of body and flavor.
Karn
karn@aol.comThis sauce is a game-changer! It takes my pizza to the next level. I've even started using it on other dishes, like pasta and chicken.
Katrina Johnson
johnsonkatrina@hotmail.comI love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time. I also appreciate that it's not too sweet, like some other pizza sauces.
Lamber calow
cl8@yahoo.comThis sauce is amazing! I've tried so many pizza sauce recipes, but this one is by far the best. It's so flavorful and chunky, and it really makes the pizza taste homemade.