Make and share this Key West Shrimp Boil With Key Lime Mustard Sauce recipe from Food.com.
Provided by Savvy Hostess
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- For Shrimp Boil, add all ingredients to a large stock pot. Bring to boil and add shrimp. Stir and cook until JUST pink -- around 2 minutes.
- Strain in colander. At this point, you can either chill them down or serve warm.
- For the Key Lime Mustard Sauce, mix all ingredients in a small bowl. Chill for at least 2 hours, or longer.
Nutrition Facts : Calories 382.3, Fat 16, SaturatedFat 2.4, Cholesterol 240.6, Sodium 597.1, Carbohydrate 19.3, Fiber 0.5, Sugar 4, Protein 32.2
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Shoan Rahaman
shoan.r82@gmail.comThis recipe is not worth the effort.
Racquel Dela cruz
racquel-d84@aol.comThe corn was too mushy.
Aee
aee24@yahoo.comThe potatoes were undercooked.
Vilson Ribeiro Da silva
silva_v71@gmail.comThe shrimp were overcooked.
shamara felix
s-f87@gmail.comI didn't like the flavor of the sauce.
Shaon Bhuyian
s.bhuyian94@aol.comThis shrimp boil is a bit too spicy for me.
Enan Islam248
enan95@yahoo.comI'm not a fan of shrimp, but I love this sauce. I'm going to try it on chicken next time.
James Bernardini
bernardini.j@gmail.comThis shrimp boil is a great way to use up leftover shrimp.
Devin Walker
d98@gmail.comI'm not a fan of seafood, but I actually enjoyed this shrimp boil. The sauce is really good.
Sagar Khan
s-khan54@yahoo.comThis shrimp boil is a bit spicy for my taste, but it's still really good. I'll just use less cayenne pepper next time.
hn klin
klin.hn32@yahoo.comI'm not a big fan of shrimp, but I loved this shrimp boil. The sauce is amazing.
Emem Ekong
emem91@yahoo.comThis shrimp boil is a great way to feed a crowd. It's also a lot of fun to make.
Zeshan Ali
ali_z@hotmail.comI love the tangy flavor of the Key lime mustard sauce. It really makes this shrimp boil special.
Mwambire Zawadi
z.m@aol.comThis is my new favorite shrimp boil recipe. It's so easy to make, and the results are always delicious.
Leslie Thomas
tl67@gmail.comI made this shrimp boil for a potluck, and it was a huge success. Everyone loved it!
Tiroyamodimo Bafana
bafana.tiroyamodimo6@hotmail.comThis shrimp boil is a great way to use up leftover shrimp. I had some shrimp that I needed to use up, and this recipe was the perfect solution.
Elizabeth Schell
e_schell@aol.comI love the combination of flavors in this shrimp boil. The shrimp are juicy and tender, the corn is sweet, and the potatoes are fluffy. The sauce is the perfect finishing touch.
Josephina Semosa
s-j76@gmail.comThis recipe is so easy to follow, even for a beginner cook like me. The shrimp boil turned out amazing, and my friends and family loved it.
Eno
eno@aol.comI've made this shrimp boil several times now, and it's always a crowd-pleaser. The sauce is tangy and flavorful, and the shrimp are always cooked perfectly.
zaki ur rehman
rehman.z@yahoo.comThis shrimp boil was a hit at my last party! The Key lime mustard sauce was the perfect complement to the shrimp, and the corn and potatoes were cooked to perfection.