Bring the great flavor of key lime pie to a wonderful white cake. It's refreshing and fantastic!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 15
Number Of Ingredients 15
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
- Bake 27 to 33 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. With handle of wooden spoon (1/4 to 1/2 inch in diameter), poke holes almost to bottom of cake every 1/2 inch, wiping spoon handle occasionally to reduce sticking.
- In medium bowl, stir together filling ingredients (mixture will thicken). Pour over cake; spread evenly over surface, working back and forth to fill holes. (Some filling should remain on top of cake.) Refrigerate 1 hour.
- Spread frosting over cake; sprinkle with lime peel. Garnish as desired. Store loosely covered in refrigerator.
Nutrition Facts : Calories 370, Carbohydrate 54 g, Cholesterol 80 mg, Fat 3, Fiber 0 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 40 g, TransFat 1 1/2 g
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Allthethings Alert
[email protected]I had some trouble getting the cake to rise properly, but the flavor was still good.
Husnain Ch
[email protected]The cake was a little dry, but the flavor was good.
Tristen Brooks
[email protected]This cake was a bit too tart for my taste, but I think that's just a personal preference. Otherwise, it was a great cake.
Swaylee Sparks
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of key lime pie, but I'm so glad I did. This cake is amazing! The flavors are perfect and the cake is so moist and fluffy.
ijack7779
[email protected]This cake is so easy to make and it tastes like it came from a bakery. I'm definitely adding this recipe to my favorites.
Ritah Rwomushana
[email protected]I followed the recipe exactly and the cake turned out amazing. It was a big hit at my potluck.
Vinoth Karan
[email protected]This cake is absolutely delicious. The key lime flavor is perfect, and the cake is moist and fluffy. I would definitely recommend this recipe to anyone who loves key lime pie.
waseem kalper
[email protected]I've made this cake several times now, and it's always a winner. It's the perfect dessert for any occasion.
Arman
[email protected]This cake was a huge hit at my party! Everyone loved it, and I got rave reviews. The cake is easy to make and the results are amazing. I highly recommend it!
Traisha Eggleston
[email protected]OMG, this cake is incredible!!! I'm not usually a fan of key lime pie, but this cake has completely changed my mind. The cake is moist and fluffy, the filling is tart and tangy, and the whipped cream topping is the perfect finishing touch. I will def