KEY LIME CUPCAKES RECIPE - (4.5/5)
Provided by cfaide
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Drain and rinse beans and shake off excess water. Place the beans, 3 of the eggs, avacodo, spinach, vanilla, xylitol and salt into blender. Blend on high until beans are completely liquified. Make sure there are no chunks. Mix together almond flour, baking soda, and baking powder in a small bowl. In a larger bowl, beat butter with xylitol until light and fluffy. Add zest and juice from limeand the remaining two eggs, beating for one minute after each addition. Pour bean batter into egg mixture and mix. Finally, stir in almond flour mixture and beat the batter on high for one minute or until smooth. Fill cupcake liners 1/2 way and Bake at 350 degrees for 30-35 minutes. Cupcake is done when the top is rounded and firm to the touch. It may be very brown, but it is not burnt. Cool on cooling rack. Let cool until cake reaches room temperature. Then frost and refrigerate the cake. Frosting: 8 oz. block cream cheese 1 Lime (Zest & Juice) ΒΌ cup xylitol, blended fine like powdered sugar (Add more or less to taste) 1t Vanilla Mix cream cheese until smooth. Beat in xylitol. Mix in other ingredients. Frost and enjoy.
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Sr Somun Vi
[email protected]These cupcakes were delicious! The key lime flavor was perfectly balanced, and the cupcakes were moist and fluffy. I'm not a huge fan of frosting, but the frosting on these cupcakes was amazing. It was light and fluffy, and it didn't overpower the ke
Sayar ghising
[email protected]I made these cupcakes for a friend's birthday party, and they were a huge hit! Everyone loved the unique flavor and the moist, fluffy texture. I'll definitely be making these again.
Nicole Fernandez
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The key lime flavor was nice and tangy, and the cupcakes were moist and fluffy. I would probably make them again, but I would reduce the amount of sugar.
okk okk
[email protected]I was a bit skeptical about making these cupcakes, but I'm so glad I did! They were so easy to make, and they turned out perfectly. The key lime flavor was amazing, and the cupcakes were the perfect amount of sweetness. I'll definitely be making thes
Ziemaire Braxton
[email protected]I've made these cupcakes several times now, and they're always a hit! They're so easy to make, and they always turn out perfectly. The key lime flavor is amazing, and the cupcakes are the perfect amount of sweetness. I highly recommend this recipe!
Bud Anderson
[email protected]These cupcakes were delicious! The key lime flavor was perfectly balanced, and the cupcakes were moist and fluffy. I'm not a huge fan of frosting, but the frosting on these cupcakes was amazing. It was light and fluffy, and it didn't overpower the ke
ZeeKhan ZeeKhan
[email protected]I made these cupcakes for a friend's birthday party, and they were a huge hit! Everyone loved the unique flavor and the moist, fluffy texture. I'll definitely be making these again.
milon islam009
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The key lime flavor was nice and tangy, and the cupcakes were moist and fluffy. I would probably make them again, but I would reduce the amount of sugar.
Shaddah Official
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cupcakes were dry and crumbly, and the key lime flavor was barely noticeable. I followed the recipe exactly, so I'm not sure what went wrong.
Jhon Anthony
[email protected]I've made these cupcakes several times now, and they're always a hit! They're so easy to make, and they always turn out perfectly. The key lime flavor is amazing, and the cupcakes are the perfect amount of sweetness.
Katelyn Gomez
[email protected]These cupcakes were delicious! The key lime flavor was perfectly balanced, and the cupcakes were moist and fluffy. I made them for a party, and they were a big hit. I'll definitely be making these again.
Pheladi Sen
[email protected]I'm a huge fan of key lime pie, so I was excited to try this recipe. The cupcakes were good, but I was a bit disappointed that the key lime flavor wasn't stronger. I'll probably add more key lime juice next time.
MD Sattr Ali
[email protected]I made these cupcakes for a potluck, and they were a huge hit! Everyone loved the unique flavor and the moist, fluffy texture. I'll definitely be making these again.
md asif emon
[email protected]These cupcakes were a disappointment. The flavor was bland, and the cupcakes were dry. I followed the recipe exactly, so I'm not sure what went wrong.
SHERRY GHUMMAN
[email protected]I was a bit skeptical about making these cupcakes, but I'm so glad I did! They were so easy to make, and they turned out perfectly. The key lime flavor was amazing, and the cupcakes were the perfect amount of sweetness.
Alexandra Okyne
[email protected]These cupcakes were delicious! I'm not a huge fan of key lime pie, but I really enjoyed these cupcakes. The flavor was subtle and refreshing, and the cupcakes were moist and fluffy.
GOLDEN CARGO
[email protected]I made these cupcakes for my daughter's birthday party. They were a huge success! The kids loved the bright green color and the tangy flavor. I'll definitely be making these again.
Larry Wyatt
[email protected]I've tried many key lime cupcake recipes, but this one is by far the best. The cupcakes are light and airy, with a delicious burst of citrus flavor. I highly recommend this recipe!
Hmmad Khan
[email protected]These cupcakes were a hit at my last party! The key lime flavor was perfectly balanced, and the cupcakes were moist and fluffy. I'll definitely be making these again.