KEY LIME CHICKEN LA PALAPA
Steps:
- Preheat oven to 425 degrees F.
- Using a hot pan, saute the shallots and ginger in the butter for approximately 3 minutes. Add the key lime juice, white wine, honey, salt, and pepper. Reduce the mixture by 50 percent and remove from heat. Brush the glaze over the chicken or chicken pieces. At this point the chicken may either be roasted in the oven or cooked on a grill.
- For the garnish, heat the olive oil in a skillet. Add the portobellos, peppers, lima beans, balsamic vinegar, and salt, and pepper and saute for approximately 5 minutes.
- To serve, place the chicken on a platter or individual plates and surround the chicken with the cooked garnish.
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Sarfraz Jaffar
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the lime sauce was the perfect accompaniment. I will definitely be making this again.
Tyisha Baker
[email protected]This recipe was a bit too bland for my taste. I think it could have used more lime juice and spices.
Shaheer Mushtaq
[email protected]I've made this Key Lime Chicken several times now and it's always a favorite. It's so easy to make and the flavor is amazing. I highly recommend it!
Md Azahar Sheikh
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
PASSIONATE HLENTI
[email protected]This was my first time making Key Lime Chicken and it turned out great! The chicken was cooked perfectly and the lime sauce was delicious. I will definitely be making this again.
Christine Ndungu
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavor of the chicken and the lime sauce. I will definitely be making this again.
Evil Farm1
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the lime sauce was the perfect balance of sweet and sour. I will definitely be making this again.
Sabeer Ahmed
[email protected]This was the best Key Lime Chicken I've ever had! The chicken was perfectly cooked and the lime sauce was amazing. I will definitely be making this again and again.
Naran rijal
[email protected]I've tried this recipe twice now and both times it's been a disaster. The chicken was dry and tough, and the lime sauce was too sour.
isaac fagas
[email protected]This recipe was a bit too bland for my taste. I think it could have used more lime juice and spices.
Faisal Jan
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the lime sauce was the perfect accompaniment. I will definitely be making this again.
jennifer davids
[email protected]I've made this Key Lime Chicken several times now and it's always a favorite. It's so easy to make and the flavor is amazing. I highly recommend it!
TITCH Glitch
[email protected]This recipe was a bit too tangy for my taste, but my husband loved it. I think next time I'll use less lime juice.
xyz media
[email protected]I was pleasantly surprised by this Key Lime Chicken. It was easy to make and the results were delicious. The chicken was moist and flavorful, and the lime sauce was the perfect balance of sweet and sour.
Inayat khan Khan
[email protected]This Key Lime Chicken was a hit with my family! The flavors were so bright and tangy, and the chicken was cooked perfectly. I will definitely be making this again.