KEY LIME CAKE III
This is a very moist cake. Very easy to make. If you like key lime, you will love this cake.
Provided by Judy
Categories Desserts Cakes Cake Mix Cake Recipes Layer Cake
Yield 30
Number Of Ingredients 9
Steps:
- Combine cake mix, gelatin mix, oil, eggs and orange juice. Pour into three 8 inch cake pans. Bake according to instructions on box. Allow to cool, then frost.
- To make the frosting: In a large bowl, beat the butter and cream cheese until light and fluffy. Add lime juice and confectioners sugar. Mix well.
Nutrition Facts : Calories 297.3 calories, Carbohydrate 32 g, Cholesterol 45.6 mg, Fat 18.2 g, Fiber 0.2 g, Protein 2.8 g, SaturatedFat 5.8 g, Sodium 189.5 mg, Sugar 26.2 g
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Nadia Valana
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar.
Rayne Roberson
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of the tart key limes and the sweet cream cheese frosting.
ALAMASH OLAIDE
[email protected]I made this cake for my wife's birthday and she loved it! She said it was the best key lime cake she's ever had.
Shahab Uddin
[email protected]This cake was a little too dense for my taste, but the flavor was good. I think next time I'll try a different recipe.
CHIP Peters
[email protected]This cake was easy to make and turned out delicious. I used fresh key limes and the flavor was amazing. I'll definitely be making this cake again.
Fayaz Muhammad
[email protected]I made this cake for a potluck and it was a big hit! Everyone loved the unique flavor. I'll definitely be making it again.
Asib Barua
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar.
Jibran Javed
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love the combination of the tart key limes and the sweet cream cheese frosting.
Robiul Akon
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved the bright green color and the delicious flavor.
Talib Talib
[email protected]This cake was a little too tart for my taste, but my husband loved it. I think next time I'll use less key lime juice.
it's safwan
[email protected]I'm so sorry to hear that your cake didn't turn out well. I'm not sure why it would have been dense and dry. Did you use fresh key limes? That can make a big difference.
J Gaston
[email protected]I followed the recipe exactly and the cake turned out dense and dry. I'm not sure what went wrong.
Henok Mideksa
[email protected]This cake was easy to make and turned out beautifully. I used fresh key limes and the flavor was amazing. I'll definitely be making this cake again for special occasions.
Ibrahim Abiodun
[email protected]I'm not usually a fan of key lime pie, but this cake was surprisingly delicious. The crust was perfectly crisp and the filling was creamy and tart.
Shanza Ji
[email protected]This cake was a huge hit at my last party! Everyone loved the tangy and sweet flavor combination. I'll definitely be making it again.