KETTLE CHIPS WITH MAYTAG BLUE CHEESE SAUCE RECIPE - (5/5)
Provided by KDCooks
Number Of Ingredients 5
Steps:
- Preheat oven to 350 F. Arrange potato chips on a cookie sheet in a single layer. Have ready a serving container lined with a napkin or parchment paper. Warm the chips for about 5 minutes. In a blender or food processor, combine the sauce with 1 ½ ounces cheese and lemon juice; blend smooth. Transfer to a small saucepan and place over medium heat just long enough to warm the sauce. Transfer the chips to your serving dish and drizzel warm sauce over chips. Crumble remaining blue cheese over the top and garnish with green onions. Serve immediately.
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Opiyo Florence
[email protected]I love the way these chips taste with a dollop of sour cream.
Kgomotso MOTAUNG
[email protected]These chips are the perfect way to satisfy my crunchy cravings.
Anus Anus
[email protected]I love the way these chips taste with a cold beer.
Ashok Saud
[email protected]These chips are the perfect snack for a movie night.
Vida Adjei
[email protected]I love the way these chips taste straight out of the oven. They're so crispy and flavorful.
Shyamu Sah
[email protected]These chips are the perfect party food. They're easy to make and everyone loves them.
Amna Memon
[email protected]I've never been a big fan of potato chips, but these are a game-changer. They're so crispy and flavorful.
Rana Lucky
[email protected]These chips are the perfect combination of salty and cheesy. I can't get enough of them!
Anthony Sid
[email protected]I made these chips for my kids and they loved them! They're the perfect after-school snack.
Jacob Aguilera
[email protected]These chips are a great way to use up leftover potatoes.
Md Aminur
[email protected]I love the combination of the crispy chips and the creamy blue cheese sauce. It's the perfect balance of flavors.
Djlucky campbell
[email protected]These chips are so addictive! I can't stop eating them.
Edith nnadiukwu
[email protected]I've made these chips several times now and they're always a hit. The blue cheese sauce is the star of the show - it's so creamy and flavorful.
Lucie Cyr
[email protected]These chips are the perfect party food! They're easy to make, delicious, and everyone loves them.
MD Nyn
[email protected]I made these chips for my Super Bowl party and they were a total hit! Everyone loved them, even the people who don't usually like blue cheese.
Barnabas Mburu
[email protected]These were the easiest homemade chips I've ever made! I just tossed the potatoes with oil and salt, then baked them in the oven until they were crispy. The blue cheese sauce was also super simple to make.
Frida Mabala
[email protected]I've never been a big fan of blue cheese, but this sauce was amazing! It was tangy and flavorful, and it paired perfectly with the crispy chips.
Md Safiqol
[email protected]These chips were a huge hit with my family! The blue cheese sauce was the perfect addition - it was creamy and flavorful, and it really took the chips to the next level.