KETO COLESLAW
This sugar free, easy, creamy coleslaw tastes so much better than regular coleslaw. You'll never want to go back to sugar-laden slaw. If you don't have Spring onions available, any other mild onions will work but keep it under a 1/4 cup because 12 hours in the refrigerator develops intense flavor blending. Next time I make this I...
Provided by Jill Moody
Categories Other Salads
Number Of Ingredients 8
Steps:
- 1. Whisk Mayonnaise, Apple Cider Vinegar, Pepper, salt, celery seed and Stevia in a large mixing bowl.
- 2. Add 1/2 Coleslaw Cabbage mix, fold until all cabbage looks soaked.
- 3. Now add the other 1/2 of coleslaw mix and mild chopped onions if you opted for the. Fold again until all cabbage has been gently moistened. (It may look dry, but it won't be)
- 4. Refrigerate and stir it again in 2 hours. Then let it refrigerate for a minimum of 12 hours. Serve cold.
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Sinesipho Ndlela
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover cabbage.
Md Joy
[email protected]This coleslaw is a great addition to any summer party. It's light and refreshing, and everyone loves it.
Brit Anderson
[email protected]I love the tangy dressing on this coleslaw. It's the perfect balance of sweet and sour.
Helly Jelly
[email protected]This coleslaw is easy to make and it's a great way to get your veggies in.
Hrabi DHIEA
[email protected]I followed the recipe exactly and my coleslaw turned out great! It's a delicious and healthy side dish that I will definitely be making again.
Cameron Hartley
[email protected]This coleslaw is a bit too sweet for my taste. I would recommend using less sweetener next time.
Victor Rangel
[email protected]I'm not a huge fan of coleslaw, but this keto version is actually really good. The dressing is tangy and flavorful, and the cabbage is nice and crunchy.
Janice Sigamoney
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
kayinja Mutwalibi
[email protected]I love this coleslaw! It's so easy to make and it's always a crowd-pleaser.
Yolanda Willing
[email protected]This is the best keto coleslaw I've ever had. The dressing is so flavorful and the cabbage is perfectly crisp.
Lashae King
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone loved the creamy dressing and the crunchy cabbage.
Maddison Scott
[email protected]This keto coleslaw is the perfect side dish for any summer meal. It's light and refreshing, with a tangy dressing that will keep you coming back for more.