KETO CHOCOLATE-COCONUT FAT BOMBS

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Keto Chocolate-Coconut Fat Bombs image

A delicious snack and the whole batch has only 5 carbs. Keep refrigerated.

Provided by Linda Nofsinger

Categories     Appetizers and Snacks

Time 50m

Yield 20

Number Of Ingredients 8

1 cup shredded unsweetened coconut
2 scoops pure stevia powder
3 tablespoons butter, softened
3 tablespoons coconut oil, softened
2 tablespoons unsweetened cocoa powder, or more to taste
1 tablespoon all-purpose blend stevia sweetener (such as Pyure®)
5 drops liquid sweetener (such as SucraDrops®)
20 roasted almonds

Steps:

  • Line a small baking sheet with parchment paper.
  • Combine coconut, stevia powder, butter, coconut oil, cocoa powder, stevia blend, and liquid sweetener in a bowl; mix well. Spread out on the prepared baking sheet. Scatter almonds on top and press in. Refrigerate until set, about 30 minutes.
  • Remove from fridge and cut into pieces.

Nutrition Facts : Calories 80.2 calories, Carbohydrate 5.1 g, Cholesterol 4.6 mg, Fat 7.9 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 5.6 g, Sodium 14.1 mg, Sugar 0.5 g

sunil neupane
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Overall, I thought these fat bombs were just okay. They weren't bad, but they weren't anything special either.


ms jibon
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These fat bombs are a bit too rich for my taste. I could only eat one or two at a time.


Vinod Kumar
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I had a hard time getting the fat bombs to set. I had to put them in the freezer for longer than the recipe said.


Sandra Velasquez
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These fat bombs are a bit too sweet for my taste. I would have preferred them to be a little less sugary.


Sheikh humayun
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I love that these fat bombs are made with all-natural ingredients. I know exactly what I'm eating.


Prince Njuguna
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These fat bombs are a great way to boost your energy levels. I always feel more energized after eating one.


Kashif Ali Seelro
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I love the combination of chocolate and coconut in these fat bombs. They're the perfect treat for a keto dieter.


Kamoy Thompson
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These are so good! I made them for my family and they loved them. Even my kids, who are picky eaters, enjoyed them.


SR GP DR
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I've been making these fat bombs for a few weeks now and I'm really enjoying them. They're a great way to satisfy my sweet tooth without going off my diet.


Alen Ghalr
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These fat bombs were a hit at my last party! They're so easy to make and taste delicious. I love that they're keto-friendly too.


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