This is a traditional Indian sweet, prepared all over India. It is the standard offering to God, that is cooked as 'prasad' after a 'Pooja'. This recipe is made using 1 1/4 of any measure(instead of one) by Hindus as they believe using the extra measure will usher in prosperity and happiness.
Provided by RADHIKA GHATAGE
Categories World Cuisine Recipes Asian Indian
Time 12m
Yield 8
Number Of Ingredients 9
Steps:
- Soften the saffron threads in the hot milk; set aside. Heat oil over medium heat. Reduce heat to medium-low and stir in the semolina. Cook until toasted and light brown, stirring constantly.
- Bring the milk to a boil in a separate saucepan. Turn heat to medium-low and stir in the semolina and banana; cover and cook for 1 minute. Stir in the sugar, cover and cook for an additional minute.
- Meanwhile, in a separate pan, heat ghee over medium-high heat. Add cashews and raisins; cook until the raisins puff. Pour the raisins into the semolina, mix well, and cook covered for another minute.
Nutrition Facts : Calories 619.8 calories, Carbohydrate 65.7 g, Cholesterol 36.5 mg, Fat 38.4 g, Fiber 2 g, Protein 6.6 g, SaturatedFat 12.6 g, Sodium 75.4 mg, Sugar 41.3 g
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Lucy Monday
monday.lucy20@aol.comI'm not a huge fan of Indian food, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Dominion BOGANOGA
dominion-b@aol.comThis is a great recipe! I've made it several times and it always turns out perfectly. The flavor is amazing and it's so easy to make. I highly recommend it!
Labii Labii
labii_l4@hotmail.comI made this for my family last night and they loved it! It's a great way to use up leftover rice and it's so delicious.
Mani F
mani-f@aol.comThis recipe is amazing! I've never had kesari bhat before, but I'm definitely a fan now. It's so flavorful and delicious.
Danielle Coppack
coppackdanielle@gmail.comI'm so glad I found this recipe. It's a delicious and healthy way to enjoy kesari bhat. I'll definitely be making it again.
RR Jannot
rr-j@hotmail.frThis is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Partihar Reactions
p.r@hotmail.comI've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover rice and it's so delicious.
Eric Holmes
holmes.eric@yahoo.comThis is the best kesari bhat recipe I've ever tried. It's so easy to make and the flavor is incredible. I highly recommend it!
Vlad Mason
mason@yahoo.comI'm not a huge fan of Indian food, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Malik Salman Salman
salman.m@hotmail.comThis is a great recipe! I've made it several times and it always turns out perfectly. The flavor is amazing and it's so easy to make. I highly recommend it!
Nonto Mpanza
nmpanza@aol.comI made this for my family last night and they loved it! It's a great way to use up leftover rice and it's so delicious.
Mwangi John
john_mwangi49@hotmail.comThis recipe is amazing! I've never had kesari bhat before, but I'm definitely a fan now. It's so flavorful and delicious.
Rene Garza
garza.r62@hotmail.comI'm so glad I found this recipe. It's a delicious and healthy way to enjoy kesari bhat. I'll definitely be making it again.
Karibo Kariboye
karibo_kariboye@yahoo.comThis is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
RedBossy
redbossy27@hotmail.comI've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover rice and it's so delicious.
rana sahil
rana-s94@yahoo.comThis is the best kesari bhat recipe I've ever tried. It's so easy to make and the flavor is incredible. I highly recommend it!
Dinu karmokar
dk57@hotmail.comI'm not a huge fan of Indian food, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Victormanuelortizcepeda
victormanuelortizcepeda@hotmail.comThis recipe is a keeper! I've tried many different kesari bhat recipes, but this one is by far the best. It's so simple to make and the results are amazing.
Albert Kittoe
a20@hotmail.comI made this for my family last night and they loved it! It was so delicious and flavorful. The perfect comfort food for a cold night.
Muzamilkorai Muzamilkorai
muzamilkorai_muzamilkorai@aol.comThis is a great recipe! I've made it several times and it always turns out perfectly. The flavor is amazing and it's so easy to make. I highly recommend it!