KENTUCKY CHICKEN WINGS
Chicken wings with maple syrup, whiskey, and melted butter. Definately recommended . Garnished with orange wedges and pineapple slices. Great weekend sport snack, or for dinner
Provided by weekend cooker
Categories Chicken
Time 3h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a foil-lined baking pan, arrange the wings in a single layer.
- Bake at 375 degrees for 20 minutes, drain well.
- Combine the maple syrup, whiskey, melted butter, and five spice powder in a slow cooker.
- Add`wings, stir to coat the wings with sauce.
- Cover and cook on low 4-5 hours, or on high for 2 - 2 1/2 hours.
- Serve immediately or you can keep them warm in the slow cooker on low for up to 2 hours.
- Garnish with orange wedges, and pineapple slices.
- ENJOY.
Nutrition Facts : Calories 652.5, Fat 40.1, SaturatedFat 12.6, Cholesterol 185, Sodium 202.7, Carbohydrate 17.6, Sugar 15.9, Protein 41.7
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Natasha Lesa
[email protected]I'm not a big fan of chicken wings, but I'm willing to try this recipe.
Job Winner
[email protected]I'm not sure if I have all of the ingredients, but I'm going to try this recipe anyway.
Agnes Raesetja
[email protected]I'm going to make this recipe for my next potluck.
Giorgi Paichadze
[email protected]I can't wait to try this recipe.
Angelita Coppage
[email protected]This recipe is a keeper!
keith waits
[email protected]Thanks for sharing this recipe!
Ciaran Senar
[email protected]I'm excited to try this recipe next time I have a party.
William Brooks
[email protected]I would definitely recommend this recipe to others.
Bindu
[email protected]Overall, I thought these wings were pretty good. They were easy to make and they tasted great.
Dorothy Wallace
[email protected]These wings were a bit too greasy for my taste.
Halima Adegbite
[email protected]I followed the recipe but my wings didn't turn out crispy. I think I might have cooked them for too long.
Rhea Tamson
[email protected]I thought these wings were just okay. They weren't as flavorful as I was hoping for.
Maraval
[email protected]These wings were a bit too spicy for me, but my husband loved them. He said they were the best wings he's ever had.
Milo2013green
[email protected]I'm not a big fan of spicy food, but these wings were just the right amount of heat. They were delicious!
Hazel Kersh
[email protected]I made these wings for a potluck and they were a huge success. Everyone loved them!
Sonya Rai
[email protected]I followed the recipe exactly and the wings turned out perfectly. I will definitely be making these again.
Vittorio Vitale
[email protected]These wings were so good, I ate way too many! But they were worth it.
Peter Fowke
[email protected]I'm not usually a fan of chicken wings, but these were amazing! The buttermilk marinade made them so tender and flavorful.
Najmus Shakib
[email protected]These Kentucky Chicken Wings were an absolute hit at my Super Bowl party! They were crispy, juicy, and had the perfect amount of spice. My friends couldn't get enough of them.