Provided by Food Network
Categories appetizer
Time 1h55m
Yield 36 hors d'oeuvres
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Place the filet mignon in a bowl. Pour bourbon over steak and marinate for 1 hour. Remove the filet mignon from the bourbon and season with salt and pepper. Add the olive oil to a hot saute pan. Sear the filet mignon on all sides, about 1 minute per side. Place the meat in the oven and roast for 15 minutes or until medium rare. Remove the meat from the oven and allow to rest for 15 minutes. Slice the filet in half lengthwise. Slice each half into 18 thin slices so you have a total of 36 slices. In another saute pan over medium-low heat, melt the butter. Add the sliced white and red onions. Caramelize the onions until they are deep golden brown, about 25 minutes. Remove from the heat and cool. Slice the baguette into 36 1/4 to 1/2 inch thick slices. In a small bowl, combine the sour cream and the horseradish. Place a piece of filet mignon on each slice of bread. Top with some of the caramelized onions. Place a small amount of the horseradish sour cream on top of the onions. Garnish with parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #appetizers #breads #beef #dietary #yeast #meat #4-hours-or-less
You'll also love
24k.Z
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak bites are amazing!
Md Sareful
[email protected]I'm not a big fan of steak, but I really enjoyed these steak bites. They were so tender and flavorful.
Hassi khan
[email protected]These steak bites are so addictive! I can't stop eating them.
Mahmoud Mana3
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Sidra Khan
[email protected]These steak bites are a great way to use up leftover steak.
md fayez
[email protected]I've tried many steak bite recipes, but this one is by far the best. The flavor is incredible.
BAO Vang
[email protected]This recipe is so easy to follow and the results are amazing. I highly recommend it.
denis blacks
[email protected]I made these steak bites for my family and they all loved them. Even my picky kids ate them up!
Abdul Nasir Abdullai
[email protected]These steak bites are the perfect appetizer or party food.
Talha Ishaq
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The steak bites were cooked perfectly and the sauce was delicious.
Rafiullah Ahmadzai
[email protected]This recipe is a keeper! I will definitely be making it again.
Katherine Garza
[email protected]I've made this recipe several times and it never disappoints. The steak bites are always tender and juicy, and the sauce is amazing.
Inga Inganathi
[email protected]These steak bites were a hit at my party! They were so easy to make and everyone loved them.