KENTUCKY BOURBON PIE
When I came across this recipe around Thanksgiving time, I tried it on the family and it was an instant hit. People may know this as a Kentucky Derby Pie, But that name is copyrighted and can't be publicly used.
Provided by John Myers
Categories Pies
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees and press pie crust into a pie pan.
- 2. Combine flour and sugar in a mixing bowl. Add the eggs and melted butter; mix to combine. Stir in the bourbon, pecans (or walnuts), chocolate chips, vanilla and salt. Pour the mixture into the unbaked pie crust. Bake for 45 minutes to an hour (depending on pie size). Let cool before slicing.
- 3. This recipe makes 1 small pie. If you would like to make a larger pie, I make 91/2 inch deep dish pies, then double up on the ingrediants and bake for the full hour!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emon Bhai145
e-b2@yahoo.comI love this pie! It's the perfect dessert for a special occasion.
Abdul mejid
a.mejid@gmail.comThis pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and unique pie that you'll be proud to serve.
Colm Tonge
tonge-colm@yahoo.comI've made this pie several times and it's always a crowd-pleaser. Everyone loves the unique flavor of the bourbon.
Rozeena Heart
r_h90@hotmail.comThis pie is a great way to impress your guests. It's unique and delicious, and it's sure to be a conversation starter.
Md Ragib Israk
israk_m@gmail.comI'm not a big fan of bourbon, but I really enjoyed this pie. The bourbon flavor is subtle and really complements the other flavors in the pie.
George Wilder
george-w@yahoo.comThis pie is a bit too sweet for my taste, but I think it would be perfect for someone who likes sweeter desserts.
Sara Perez
sara-perez73@yahoo.comThis pie is so delicious and easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
isaac burciaga
b-isaac@hotmail.comI've made this pie several times and it's always a hit. It's the perfect dessert for a party or potluck.
Ashley Delgadillo
ashley_d45@gmail.comThis pie is a great way to use up leftover bourbon. I always have a bottle of bourbon on hand, so this recipe is perfect for me.
Ulysse Densley
udensley@aol.comI love the flavor of this pie, but I found the crust to be a bit too thick. Next time, I'll try using a pre-made crust.
Kamal Shardanund
k.shardanund92@gmail.comThis pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and unique pie that you won't be able to resist.
Stephanie Haynes (Deon Monai)
ms@yahoo.comI'm not a baker, but I was able to make this pie without any problems. It's really that easy!
zaak's msc
zaaks.m99@yahoo.comI made this pie for Thanksgiving and it was a huge success. Everyone loved it!
Malik Atif
malikatif84@yahoo.comThis pie is perfect for a special occasion. It's rich and decadent, and it's sure to impress your guests.
It's Welli
w.i@gmail.comThe only thing I would change about this recipe is to use a little less sugar. I found it to be a bit too sweet for my taste.
Reaper XD
xd-reaper50@gmail.comThis pie is so easy to make. I love that I can just throw everything in a bowl and mix it up.
Reeaan Raju
raju47@hotmail.co.ukI was a bit hesitant to try this recipe because I'm not a big fan of bourbon, but I'm glad I did. The bourbon flavor is subtle and really complements the other flavors in the pie.
Mary Barrios
b_m28@hotmail.co.ukI've made this pie several times now and it's always a hit. The bourbon gives it a unique flavor that everyone loves.
Debra Drury
d_drury@yahoo.comThis Kentucky Bourbon Pie is a delightful treat! The combination of flavors is perfect.