KENTUCKY BLACKBERRY COBBLER RECIPE - (4.1/5)
Provided by Katecooks
Number Of Ingredients 7
Steps:
- In a large bowl, stir together berries and sugar and let it sit out for 25 to 30 minutes. When the blackberry mixture has been sitting for about 20 minutes, preheat the oven to 375ºF. In a bowl, combine the flour, baking powder, salt, and milk with a wooden spoon. Stir in the melted butter and hand-mix until the ingredients are well incorporated and you have few clumps. Pour batter into a small baking dish and smooth out. Pour the blackberry mixture on top and evenly distribute over the batter without stirring into the batter. Bake at 375°F for 45 minutes to 1 hour, or until golden on top. Remove from oven and let set for about 15 minutes. Serve warm or room temperature with warmed cream or fresh whipped cream.
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OKUNLOLA FUMMY
[email protected]This cobbler was easy to make and turned out great! The blackberries were tart and the cobbler topping was sweet and buttery. I served it with vanilla ice cream and it was the perfect summer dessert.
ASMA ASO
[email protected]This cobbler was delicious! The blackberries were perfectly ripe and juicy, and the cobbler topping was just the right amount of sweet and crumbly. I will definitely be making this again.
Jessica Hadley
[email protected]I made this cobbler for a crowd and it was a hit! Everyone loved it. The blackberries were so flavorful and the cobbler topping was perfect. I will definitely be making this again.
Infinite Tech
[email protected]This cobbler was easy to make and turned out great! I used frozen blackberries and the cobbler still turned out great. The blackberries were tart and the cobbler topping was sweet and buttery.
Sumon Basu
[email protected]I made this cobbler in a cast iron skillet and it turned out perfectly. The cobbler topping was crispy and the blackberries were juicy.
M. Kamran M. Kamran
[email protected]I didn't have any blackberries on hand, so I used raspberries instead. The cobbler still turned out great! The raspberries were tart and the cobbler topping was sweet and buttery.
Suhag Ahmad
[email protected]This cobbler was a bit too sweet for my taste. I would reduce the amount of sugar in the cobbler topping next time.
Nilah Pretty
[email protected]I followed the recipe exactly and the cobbler turned out perfectly. The blackberries were juicy and the cobbler topping was crispy. I will definitely be making this again.
Muhammad Shafaeen
[email protected]This cobbler was easy to make and turned out great! The blackberries were tart and the cobbler topping was sweet and buttery. I served it with vanilla ice cream and it was the perfect summer dessert.
malik muhammad usman
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The blackberries were so flavorful and the cobbler topping was perfect. I will definitely be making this again.
Pearl Isreal
[email protected]This cobbler was absolutely delicious! The blackberries were perfectly ripe and juicy, and the cobbler topping was just the right amount of sweet and crumbly. I will definitely be making this again.