KEN'S SCALLOPS
Steps:
- Heat oil in a skillet over medium-high heat. Cook garlic and basil in oil for about 30 seconds, and then add scallops. Season with salt and pepper, and squeeze lemon over the scallops. Cook for about 2 minutes, stirring frequently.
Nutrition Facts : Calories 88.3 calories, Carbohydrate 4.1 g, Cholesterol 19.8 mg, Fat 3.1 g, Fiber 1.2 g, Protein 11.6 g, SaturatedFat 0.4 g, Sodium 99 mg, Sugar 0.1 g
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Imarsan Dangaura
[email protected]This recipe is a winner!
Sheikh Sami
[email protected]I would definitely make this recipe again.
deezHUXYGaminGYT
[email protected]This is a great recipe for a quick and easy weeknight meal.
Fennekin studioz
[email protected]The scallops were a bit overcooked, but the sauce was still good.
Leeten Fortuin
[email protected]This recipe is a bit time-consuming, but it's worth it. The scallops are cooked to perfection and the sauce is amazing.
mpevahouse
[email protected]I'm not a huge fan of scallops, but I really enjoyed this dish. The scallops were cooked perfectly and the sauce was delicious.
Nilpori Nilonjona
[email protected]This is a great recipe for a special occasion. The scallops are elegant and the sauce is rich and flavorful.
Muhammad Qaseem Mahmood
[email protected]I've tried many scallop recipes, but this one is by far the best. The scallops are always cooked perfectly and the sauce is to die for.
Deidre Edison
[email protected]I would definitely recommend this recipe to anyone who loves scallops.
Warren Scholtz
[email protected]This dish was surprisingly easy to make and it turned out delicious! The scallops were cooked perfectly and the sauce was flavorful.
Lorik Ghosh
[email protected]The scallops were a bit bland, but the sauce helped to add some flavor.
Sunu “Kokotako” Elorm
[email protected]This is my go-to recipe for scallops. It's always a crowd-pleaser.
Rowena Bartonico
[email protected]I made this for a special occasion and it was a huge success! Everyone raved about the scallops and the sauce.
Md.RAYHAN sarker
[email protected]Not a fan of the sauce, but the scallops were cooked well.
benito angel
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the sauce was amazing. I'll definitely be making this again.
Dependar Pasi
[email protected]The scallops were a bit overcooked, but the sauce was still tasty.
Destiny Woodall
[email protected]I've made this dish several times and it always turns out great. It's a quick and easy weeknight meal that the whole family enjoys.
MD Babulkhan
[email protected]Kens Scallops were a hit! The scallops were cooked perfectly and the sauce was delicious. I served them over rice and everyone loved it.