KELLY'S POOR MAN'S PEACH COBBLER
Steps:
- Preheat oven to 400. 1. Mix first four ingredients in a bowl enough to get the flour wet. Don't worry about lumps. 2. Open and pour the peaches WITH THE SYRUP into your baking dish. The one I use now is a 9x13x2. 3.Pour batter over the peaches. Don't worry about getting it perfectly distributed. The oven will take care of this. Plus, I don't trust perfect looking cobbler. 4.Set timer for 25-ish minutes. 5.Pull baking rack out and dot top of cobbler with some more butter. However much you like. Make sure to get some butter into the corners. It helps with hard sticky corner syndrome. Sprinkle more sugar on top too. However much you like. I probably use about a quarter cup but whatevs. 6.Turn pan around for even baking. Close door. Set timer for about 20-ish more minutes. 7.Take the cobbler out and let it set up for a few minutes, if you can stand it. It is worth the wait. Letting it set for a few minutes allows some kind of absorption of juice magic that makes the dough part even better. Serve with homemade whipped cream if you are from Georgia or want people to think you are from Georgia. If you aren't from Georgia, serve with good vanilla bean ice cream.
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Divya Smith
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a hit with my family and friends.
Part Paranoid
[email protected]I've tried many cobbler recipes, but this one is by far my favorite. It's simple, delicious, and always a hit with my family and friends.
Tyrin Archibald
[email protected]This cobbler is so easy to make and it's always a hit with my family and friends.
Jasmine Perez
[email protected]I'm not a big fan of cobbler, but this one is really good. The peaches are perfectly cooked and the crust is flaky and delicious.
Fahad Naeem
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are so sweet and juicy.
Ismail Hamdard
[email protected]This cobbler is so good, I could eat it every day!
Justin Lotharp
[email protected]This cobbler is a keeper! I will definitely be making it again.
Tania Raymond
[email protected]I love this cobbler! It's so easy to make and it's always delicious.
Mubashar Hassan
[email protected]This cobbler is so good! The peaches are sweet and juicy, and the crust is perfectly crispy.
Rema Walid
[email protected]I've tried many cobbler recipes, but this one is by far my favorite. The peaches are always perfectly cooked and the crust is always flaky and delicious.
Min That Hein
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a hit with my family and friends.
Fast Geto
[email protected]I made this cobbler for my family and they loved it! The peaches were so sweet and the crust was so flaky.
David Atiade
[email protected]This is the best cobbler recipe I've ever tried. It's so easy to make and it always turns out perfect.
Feyisa Beriso
[email protected]I love this cobbler! The peaches are so juicy and the crust is perfectly crispy.
Christie Hayes
[email protected]This cobbler is so easy to make and it's always delicious.
Amir Jaan
[email protected]I've made this cobbler several times and it's always a hit. The only thing I do differently is add a little bit of cinnamon to the peaches.
Alzira Belinda
[email protected]This is my go-to cobbler recipe. It's always a crowd-pleaser.
Md Sadekul
[email protected]I'm not a big fan of cobbler, but this one was really good. The peaches were perfectly cooked and the crust was flaky and delicious.
Gitta Ramathan
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Mim 1122
[email protected]This cobbler was a hit with my family! The peaches were sweet and juicy, and the crust was perfectly crispy. I will definitely be making this again.