KELLY'S LIME CHIFFON CHEESECAKE DESSERT
I've been making this easy dessert for more than 20 years. I love it just as much now, as the first time I made it! You can make it with lemon or orange jello, too.
Provided by Wildflour
Categories Cheesecake
Time 25m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Mix crust ingredients, save aside 2 tablespoons.
- Press rest on bottom of 13x9 greased glass dish or pan.
- Dissolve jell-o in boiling water, cool.
- In mixing bowl, beat cream cheese and sugar.
- Beat in vanilla,.
- Slowly beat in jell-o.
- Beat/fold in Cool Whip.
- Beat in 3-4 drops green food coloring.
- Spoon over crust, smooth top.
- Sprinkle with reserved crumbs.
- Chill til set, 3 hours or overnight.
- Serve topped with more Cool Whip and a maraschino cherry.
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Md Malik
[email protected]This cheesecake is way too expensive for what you get.
Freddiie May
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out right. It was too dense and not very flavorful.
DJ Throwbakk
[email protected]This cheesecake is a bit too tart for my taste, but I'm sure others would love it.
Ben Dende
[email protected]I'm not a big fan of cheesecake, but this one is really good. I would definitely make it again.
Frog Gaming
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it.
Atikilt
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. It turned out perfect!
Tokchaw Arbenyaw
[email protected]The lime flavor is subtle, but it really shines through in the cheesecake.
Choko Brahmi
[email protected]This cheesecake is so light and fluffy, it almost melts in your mouth.
Matheus Rocha
[email protected]I've made this cheesecake several times, and it's always a crowd-pleaser.
Ahsam abbasi
[email protected]I love that this cheesecake is not too sweet. It's the perfect dessert after a heavy meal.
Rebecca Mullins
[email protected]This cheesecake is so refreshing, especially in the summertime.
Houa Thiab Houa Channel
[email protected]I made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he's ever had.
Abdushakul ally
[email protected]This cheesecake is a bit tart, but I like that. It's a nice change from the usual sweet cheesecakes.
Valda Hazelman
[email protected]The crust is the perfect complement to the creamy cheesecake filling.
Rahim Rahim
[email protected]I wasn't sure how I would like the lime flavor in a cheesecake, but I was pleasantly surprised. It was delicious!
gold5550
[email protected]This cheesecake is so easy to make, and it always turns out perfect. I've made it for my family and friends many times, and they all love it.
Athoi Marial
[email protected]I love the combination of lime and cheesecake. This recipe is a keeper!
Japho Creater
[email protected]This cheesecake was a hit at my party! It was so light and fluffy, and the lime flavor was perfect. I will definitely be making this again.