I've been making this easy dessert for more than 20 years. I love it just as much now, as the first time I made it! You can make it with lemon or orange jello, too.
Provided by Wildflour
Categories Cheesecake
Time 25m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Mix crust ingredients, save aside 2 tablespoons.
- Press rest on bottom of 13x9 greased glass dish or pan.
- Dissolve jell-o in boiling water, cool.
- In mixing bowl, beat cream cheese and sugar.
- Beat in vanilla,.
- Slowly beat in jell-o.
- Beat/fold in Cool Whip.
- Beat in 3-4 drops green food coloring.
- Spoon over crust, smooth top.
- Sprinkle with reserved crumbs.
- Chill til set, 3 hours or overnight.
- Serve topped with more Cool Whip and a maraschino cherry.
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Md Malik
m@gmail.comThis cheesecake is way too expensive for what you get.
Freddiie May
m@hotmail.co.ukI followed the recipe exactly, but my cheesecake didn't turn out right. It was too dense and not very flavorful.
DJ Throwbakk
t91@aol.comThis cheesecake is a bit too tart for my taste, but I'm sure others would love it.
Ben Dende
d_b@gmail.comI'm not a big fan of cheesecake, but this one is really good. I would definitely make it again.
Frog Gaming
gaming.frog92@aol.comThis cheesecake is a bit time-consuming to make, but it's worth it.
Atikilt
atikilt86@yahoo.comI've never made a cheesecake before, but this recipe was so easy to follow. It turned out perfect!
Tokchaw Arbenyaw
arbenyaw@aol.comThe lime flavor is subtle, but it really shines through in the cheesecake.
Choko Brahmi
c.b@aol.comThis cheesecake is so light and fluffy, it almost melts in your mouth.
Matheus Rocha
rocha-m@aol.comI've made this cheesecake several times, and it's always a crowd-pleaser.
Ahsam abbasi
ahsamabbasi@yahoo.comI love that this cheesecake is not too sweet. It's the perfect dessert after a heavy meal.
Rebecca Mullins
rebeccamullins47@gmail.comThis cheesecake is so refreshing, especially in the summertime.
Houa Thiab Houa Channel
t-houa27@yahoo.comI made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he's ever had.
Abdushakul ally
a80@hotmail.comThis cheesecake is a bit tart, but I like that. It's a nice change from the usual sweet cheesecakes.
Valda Hazelman
hazelman.v@yahoo.comThe crust is the perfect complement to the creamy cheesecake filling.
Rahim Rahim
r-rahim68@gmail.comI wasn't sure how I would like the lime flavor in a cheesecake, but I was pleasantly surprised. It was delicious!
gold5550
gold5550@yahoo.comThis cheesecake is so easy to make, and it always turns out perfect. I've made it for my family and friends many times, and they all love it.
Athoi Marial
athoim53@yahoo.comI love the combination of lime and cheesecake. This recipe is a keeper!
Japho Creater
japho-c@gmail.comThis cheesecake was a hit at my party! It was so light and fluffy, and the lime flavor was perfect. I will definitely be making this again.