KELLY'S AMAZING ANDES MINT THUMBPRINT COOKIES
This was a cookie recently shared at my friend Donna's annual cookie exchange. Kelly is our friend who brought the cookie that had everyone asking "Who made this?" "Can I have the recipe?" "Are there anymore???". I looked on the Zaar and didn't see any quite like this one. Hope you enjoy this delight. I would caution that you keep these separate from your other cookies otherwise everything will taste minty.
Provided by SugaJ
Categories Dessert
Time 25m
Yield 36 COOKIES
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In large bowl, beat 1 cup butter and powdered sugar on medium speed until fluffy. Beat in peppermint extract, egg yolks and food coloring until blended. On low speed beat in flour, baking powder and salt.
- Shape dough into 1-inch balls, place 2 inches apart on cookie sheets. Using end of handle of wooden spoon, press a deep well into center of each cookie.
- Bake 10-12 minutes until set. Reshape wells with end of wooden spoon.
- Cool completely-15 minutes.
- In medium microwavable bowl, place chocolate chips, cream and butter on high 1 minute or until mixture looks melted but not too hot.
- Fill each well with about 1 teaspoon mixture-wait about 10 minutes until chocolate mixture is slightly cooled down then garnish w/candy piece-you may need to test candy before inserting all of them.
- Let stand 1 hour until chocolate is set.
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Rochelle Davis
[email protected]These cookies were a bit too sweet for my taste, but they're still good.
Vince Wise
[email protected]I'm not a big fan of Andes Mints, but I really liked these cookies. The mint flavor is subtle and it pairs well with the chocolate.
Sajith Premalal
[email protected]These cookies are so cute and festive. I love the green Andes Mint filling. They're perfect for Christmas!
Lwando Mazwembe
[email protected]I've made these cookies several times and they always turn out perfect. I love the Andes Mint filling.
Leeroy Mwerenga
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out right. They were too dry.
NOOR CASSIM
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious!
Top Entertainment
[email protected]I had a hard time finding Andes Mints, but I finally found them at a specialty store. The cookies were worth the effort!
Victoria Ohahuiro
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Mehad Ahmed
[email protected]I'm not a big fan of Andes Mints, but I really liked these cookies. The mint flavor is subtle and it pairs well with the chocolate.
zakirjanabbasi786
[email protected]These cookies were easy to make and they turned out great. I'll definitely be making them again.
Ruth Eliud
[email protected]I love the way these cookies look. They're so festive.
skkeke kskekek
[email protected]These cookies are delicious! The Andes Mint filling is perfect.
MF Khan
[email protected]I made these cookies for my office party and they were a huge hit. Everyone loved them!
Thembelihle angel
[email protected]My kids loved these cookies. They helped me make them and they had a lot of fun. The cookies turned out great!
Amishe Praise Dauda
[email protected]These cookies are so cute and festive. I love the green Andes Mint filling. They're perfect for Christmas!
Hot Babi
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to cookie for bake sales and potlucks.
Sanskaar Dahal
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the Andes Mint filling.