This came from the back of the new brown rice gluten-free Rice Krispies® box, and I'm posting it just so I'll have it in my recipe box, to save electronically. I'm sure everyone already knows how to make these. This recipe is gluten-free.
Provided by Susan Feliciano
Categories Other Snacks
Time 10m
Number Of Ingredients 3
Steps:
- 1. In a large microwave-safe bowl, heat margarine or butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth.
- 2. Add cereal and stir until well-coated. Using a buttered spatula or waxed paper, press mixture evenly into a 13x9x2-inch pan coated with cooking spray. Cut into squares when cool.
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rehan mughal
[email protected]These treats are a classic for a reason. They're easy to make, they're delicious, and they're loved by people of all ages.
Hafiz Hammad
[email protected]I've been making these treats for years, and they're always a crowd-pleaser. They're so simple to make, and they're always delicious.
Md Shipon
[email protected]These treats are the perfect combination of sweet and gooey. I love that they're so easy to make, and they're always a hit with my friends and family.
Nyleen
[email protected]I'm not sure what I did wrong, but my treats turned out really dry. I think I might have used too much butter.
Kogatasha
[email protected]5/5 stars! These treats are amazing! They're so easy to make and they taste delicious. I love that I can make them in the microwave, which saves me so much time.
Colton Nelson
[email protected]Overall, I thought these treats were pretty good. They're easy to make and they're a fun snack for kids. I would definitely make them again, but I might adjust the recipe a little bit to make them less sweet and sticky.
Tatenda Tinarwo
[email protected]These treats were a little too sticky for my liking. I think I might have added too much marshmallow.
Regina Hendricks
[email protected]I followed the recipe exactly, but my treats turned out a little dry. I think I might have overcooked them in the microwave.
Elizabeth Mwila
[email protected]These treats were a little too sweet for my taste, but my kids loved them. They're definitely a kid-friendly snack.
Amanda de souza amaro Souza amaro
[email protected]I'm not a huge fan of rice krispy treats, but I have to admit that these are pretty good. They're not too sweet, and the marshmallow and rice krispy ratio is perfect.
Sazzad Sumon
[email protected]These treats are the perfect snack or dessert. They're sweet and satisfying, but they're also light and airy. I love to enjoy them with a glass of milk or a cup of coffee.
ANN STAR
[email protected]I love that this recipe uses marshmallows instead of butter. It makes the treats much lighter and fluffier. I also like to add a little bit of vanilla extract for extra flavor.
Sherry Smith
[email protected]These treats were a huge success at my son's birthday party. The kids loved them, and they were so easy to make that I was able to whip up a batch in no time.
MD simul khan
[email protected]I've tried many different recipes for rice krispy treats, but this one is by far the best. The microwave method makes them so quick and easy to make, and the treats always come out perfectly crispy and chewy.
Hamza Basharat
[email protected]These Kellogg's rice krispy treats were a hit with my family! They were so easy to make in the microwave, and they turned out perfectly gooey and delicious. I will definitely be making these again soon.