KELLOGG'SANDREG; RICE KRISPIESANDREG; CRAB FRITTERS WITH SPICY AIOLI
Steps:
- For the aioli: Mix together the mayonnaise, hot sauce and lime juice. Season with salt and pepper.
- For the fritters: Heat a pot of oil to 350 degrees F. Combine the crab, garlic, chives, parsley, bell pepper, mustard, mayonnaise, egg and half the cereal. Season with salt and pepper. Form into walnut-size balls. Crush the remaining cereal in a bag with a rolling pin and roll the balls in the crumbs. Carefully drop the balls into the hot oil and fry until golden, 2 to 4 minutes. Serve with the spicy aioli for dipping.
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Yones Basad
[email protected]These fritters are the perfect finger food. They're easy to eat and they're not too messy. I love serving them at potlucks and picnics.
Joshua Mwesigwa
[email protected]These fritters are a great way to sneak vegetables into your kids' diet. I always add a cup of chopped vegetables to the batter. My kids never notice the vegetables and they love the fritters.
Junain Fisher
[email protected]I love that these fritters are baked instead of fried. It makes them a healthier option, but they're still just as delicious.
Baba imtiaz0
[email protected]These fritters are a great way to use up leftover rice. I always have a container of cooked rice in my fridge and these fritters are the perfect way to use it up. They're also a great way to get kids to eat rice.
Lemmiett Wiley
[email protected]These crab fritters are the perfect comfort food. They're crispy, flavorful, and comforting. I love eating them on a cold winter night.
Raja ji
[email protected]These fritters are a great way to impress your guests. They're so delicious and they look so elegant. I love serving them at dinner parties.
Md Zihaad
[email protected]These fritters are perfect for a party. They're easy to make ahead of time and they can be served hot or cold. I love that I can make a big batch of them and then just reheat them when I'm ready to serve them.
nayeli campos
[email protected]These fritters are so easy to make, even a beginner cook can make them. The ingredients are simple and easy to find. I love that I can make them in a few minutes.
Niloy shoder
[email protected]These fritters are a great way to use up leftover crab meat. I always have a container of crab meat in my freezer and these fritters are the perfect way to use it up. They're also a great way to get kids to eat seafood.
Owais Tech
[email protected]I've made these fritters several times now and they're always a hit. I love that they're so versatile. I've served them as an appetizer, a main course, and even a snack. They're always delicious.
Benja8pkkmin I Urenda
[email protected]These crab fritters are addictive! I could easily eat a whole plate of them. The Rice Krispies® coating is so crispy and the crab meat is so tender. I love dipping them in the spicy aioli sauce. It's the perfect combination of flavors.
Hussnain Asghar
[email protected]I made these fritters for my family last night and they loved them! Even my picky kids ate them up. The fritters were crispy on the outside and tender on the inside. The spicy aioli dipping sauce was the perfect complement to the fritters.
Moriom Akthrr
[email protected]These fritters are the perfect appetizer for any occasion. They're crispy, flavorful, and easy to make. I love that I can use any kind of crab meat I have on hand. I've made them with Dungeness crab, blue crab, and even canned crab meat. They're alwa
Ilyas Malik
[email protected]I was pleasantly surprised by how easy these fritters were to make. I was expecting them to be a lot more time-consuming, but they came together in no time. And they were absolutely delicious! The crab meat was perfectly cooked and the Rice Krispies®
Shannon Lagasse
[email protected]These crab fritters were a hit at my last party! The crispy Rice Krispies® coating and the tender crab meat were a perfect combination. The spicy aioli dipping sauce added a nice kick of flavor. I'll definitely be making these again.