KELLI'S BAKED HALIBUT
A wonderful recipe my mother used to use when I was a kid. A crunchy on the outside, moist on the inside recipe. Also works great for ling cod, snapper, or other white fish. Enjoy your halibut with what my sisters and I used to call 'pink sauce' (Miracle Whip and ketchup mixed together), a fresh spinach salad and toasted French bread.
Provided by VILLANOVABABY
Categories Main Dish Recipes Seafood Main Dish Recipes Halibut
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Rinse fish fillets with water, and pat dry with paper towels.
- In a shallow bowl, mix together the cracker crumbs, garlic salt, pepper and seasoning salt. Set aside. Coat the fish fillets with flour, shaking off the excess, and place in a baking dish. Coat the tops of the fillets with salad dressing, then press on a layer of seasoned cracker crumbs. Flip over, and repeat on the other side.
- Bake for 25 minutes in the preheated oven, until fish is white and flakes easily with a fork.
Nutrition Facts : Calories 483.9 calories, Carbohydrate 41.3 g, Cholesterol 60.6 mg, Fat 24.9 g, Fiber 1.5 g, Protein 21.4 g, SaturatedFat 4.1 g, Sodium 773.5 mg, Sugar 3.3 g
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Azeez Fuad
[email protected]This recipe is a game-changer. I'll never make halibut any other way again.
Mudasar Don
[email protected]I can't wait to make this recipe again.
Tammeice Stephens-Taylor
[email protected]This recipe is a must-try for any seafood lover.
Abbas Baprani
[email protected]I highly recommend this recipe to anyone who loves fish.
Mhiz Ifeoluwa
[email protected]This is the best baked halibut recipe I've ever tried.
SHAMIRE Ikram
[email protected]I'm so glad I found this recipe. It's easy to follow and the results are fantastic.
Md Akash (Monirul)
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Rodney Rodney
[email protected]I've made this recipe for my family and friends कई बार and it's always a hit. The halibut is always perfectly cooked and the sauce is amazing.
Sharoon ishaq26
[email protected]This is a great recipe for a special occasion. The halibut is elegant and the sauce is delicious.
Janice Bell
[email protected]I love the combination of flavors in this recipe. The halibut is cooked perfectly and the sauce is rich and flavorful.
kaka khan
[email protected]This recipe is easy to follow and the results are impressive. I highly recommend it.
Zizzy
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The halibut was cooked perfectly and the sauce was delicious.
Samiran Gain
[email protected]This recipe is a keeper! I will definitely be making it again.
Osaghae Angela
[email protected]I've tried many baked halibut recipes, but this one is by far the best. The fish is cooked perfectly and the sauce is amazing.
tamer fathy
[email protected]This is my go-to recipe for baked halibut. It's always a crowd-pleaser.
Rares Rst
[email protected]I love this recipe! The halibut is so moist and flavorful, and the sauce is perfect.
Williams Walter
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Romasdaubaris1114
[email protected]I've made this recipe several times now and it's always a winner. The halibut is always moist and flaky, and the sauce is rich and flavorful.
TABITHA WANYOIKE
[email protected]This baked halibut recipe was a hit with my family! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.