KEFTA TAJINE WITH TOMATOES AND EGGS
Steps:
- Form kefta mixture into 1" balls and sauté in oil in a large skillet until well browned. Set aside. Add all other ingredients except eggs and simmer, uncovered, 30 minutes, or until the sauce has reduced to a thick gravy. Add the meatballs to the sauce and continue to cook 10 to 15 minutes until heated through. Note: at this point you can load it all into a tajine and finish in the oven at 350 degrees, or over low heat on top of the stove. Break eggs into the sauce one by one. Cover and cook until eggs are poached. In the oven this will take about 10 minutes. Serve, using wedges of bread as your only utensils, and stay in your zone!
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Youssef mohamed
[email protected]This was a delicious and easy-to-make dish! The meatballs were perfectly cooked, and the sauce was rich and flavorful.
Jumel Jumel
[email protected]This kefta tajine was a hit with my family! The flavors were amazing, and the eggs added a creamy richness that took the dish to the next level.
Happy Mehar
[email protected]This kefta tajine was amazing! The meatballs were so moist and tender, and the sauce was incredibly flavorful. I especially loved the addition of the eggs, which gave the dish a unique texture and flavor. I will definitely be making this again.
Ndzali Mgakula
[email protected]This kefta tajine was a delicious and easy-to-make dish! The meatballs were perfectly cooked, and the sauce was rich and flavorful. I especially loved the addition of the eggs, which gave the dish a unique twist. I will definitely be making this agai
Md Ayub
[email protected]This kefta tajine was one of the best I've ever had! The meatballs were perfectly cooked, and the sauce was rich and flavorful. I especially loved the addition of the eggs, which gave the dish a unique twist. I will definitely be making this again.
My BACKLOG
[email protected]This kefta tajine was amazing! The meatballs were so moist and tender, and the sauce was incredibly flavorful. I especially loved the addition of the eggs, which gave the dish a unique texture and flavor. I will definitely be making this again.
Noah Casper
[email protected]This kefta tajine was a delicious and easy-to-make dish! The meatballs were perfectly cooked, and the sauce was rich and flavorful. I especially loved the addition of the eggs, which gave the dish a unique twist. I will definitely be making this agai
JC Carranza
[email protected]I was a bit hesitant to try this recipe, as I'm not usually a fan of tajines, but I was pleasantly surprised! The meatballs were moist and flavorful, and the sauce was rich and tangy. I especially loved the addition of the eggs, which gave the dish a
Vida Oppong
[email protected]This kefta tajine was one of the best I've ever had! The meatballs were perfectly cooked, and the sauce was rich and flavorful. I especially loved the addition of the eggs, which gave the dish a unique twist. I will definitely be making this again.
D3n1s _fn
[email protected]I made this kefta tajine last night, and it was a huge hit with my family! The meatballs were perfectly cooked, and the sauce was delicious. I love the combination of spices, and the eggs added a nice touch of creaminess. I will definitely be making
Tharusha pramod
[email protected]This kefta tajine was amazing! The meatballs were so moist and tender, and the sauce was incredibly flavorful. I especially loved the addition of the eggs, which gave the dish a unique texture and flavor. I will definitely be making this again.
Wajid 777
[email protected]I've been looking for a good kefta tajine recipe for a while, and this one is definitely a winner! The meatballs were moist and flavorful, and the sauce was rich and tangy. I love the addition of the eggs, which gave the dish a unique twist. I will d
Kk ChiknNugget
[email protected]I made this kefta tajine for a dinner party last night, and it was a huge success! Everyone loved it! The meatballs were perfectly cooked, and the sauce was amazing. I followed the recipe exactly, and it turned out perfectly. I highly recommend this
Ahmed Jellebashir
[email protected]This was one of the best kefta tajines I've ever had! The meatballs were incredibly tender and flavorful, and the sauce was rich and delicious. I love the combination of spices, and the eggs added a nice touch of creaminess. I will definitely be maki
Gaming Taher
[email protected]I'm not usually a fan of tajines, but this one changed my mind. The meatballs were juicy and flavorful, and the tomato sauce was perfectly tangy and sweet. I especially loved the addition of the eggs, which added a unique texture and flavor to the di
Cephas Vardy
[email protected]This kefta tajine was a hit with my family! The flavors were amazing, and the eggs added a creamy richness that took the dish to the next level. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.