KEFIR CHOCOLATE CHIP PANCAKES
I don't always make pancakes, but when I do, I prefer kefir chocolate chip pancakes. I love traditional pancakes, but kefir gives these an extra dimension of fullness. When making these pancakes, I also highly recommend experimenting with various flavored kefirs, such as strawberry or pomegranate. I don't think of pancakes as healthy in general, but this recipe calls for only 2 teaspoons of sugar. If you include chocolate chips, you don't even need to use maple syrup. Enjoy some orange juice or a coffee with these.
Provided by KefirRecipes.net
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- Mix flour, sugar, baking powder, baking soda, and salt together in a large bowl. Add kefir and eggs; stir until batter is moist but still lumpy. Fold in chocolate chips.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until golden on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 150.8 calories, Carbohydrate 22.6 g, Cholesterol 31 mg, Fat 5.2 g, Fiber 1 g, Protein 4.6 g, SaturatedFat 1.9 g, Sodium 342.1 mg, Sugar 7.8 g
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Shahziab Sahab
[email protected]These pancakes were the perfect way to start my day. They were light, fluffy, and delicious.
Sadiq khan Shahwani
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved them.
Melandhra Stone
[email protected]These pancakes were a little too sweet for my taste. I think I'll use less sugar next time.
Victor c Kanu
[email protected]I've never made pancakes with kefir before, but I'm definitely going to make these again. They were so easy and delicious.
Dipesh Rana
[email protected]These pancakes were so good that my kids ate them all before I could even get a bite!
Md Fokhoruddin
[email protected]I'm not sure what I did wrong, but my pancakes turned out flat and dense. I'll have to try again.
Tanim Raj
[email protected]These pancakes were a great way to use up some leftover kefir. They were quick and easy to make and tasted great.
DutchessSS southside
[email protected]I added some blueberries to the batter and they were delicious! I think next time I'll try adding some chopped nuts.
Bsheer ihmad
[email protected]I followed the recipe exactly and my pancakes turned out perfect. They were golden brown and fluffy on the inside.
Mirror Image Consulting_LLC
[email protected]These pancakes were a bit too tangy for my taste. I think I'll use less kefir next time.
Gerardo Hernandez
[email protected]I was a little hesitant to try these pancakes because I'm not a big fan of kefir. But I'm so glad I did! The kefir flavor is very subtle and the pancakes are so light and fluffy.
Charles Solex
[email protected]These pancakes were easy to make and tasted delicious. I'll definitely be making them again.
Moses Mathebula
[email protected]I've made these pancakes twice now and they're always perfect. The kefir makes them so light and fluffy.
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[email protected]These pancakes were a hit with my family! The kefir gave them a tangy flavor that we all loved. And the chocolate chips were the perfect addition.