KATSONS CHORIZO LASAGNA
Chamorro Chorizo or, Island Sausage as some call it steps in as the meat of choice for this interesting island twist to an old recipe. You can see more recipes like this at www.katsons.com
Provided by KATSONS Chamorro Sa
Categories One Dish Meal
Time 2h
Yield 1 Lasagne, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- SAUCE METHOD.
- • Heat heavy bottomed pan over medium high heat.
- • Add olive oil.
- • Add onions and garlic, cook until golden.
- • Add chorizo and break up with potato masher or back of spoon. Cook until color of meat changes.
- • Add tomatoes and break up with potato masher.
- • Add salt and pepper, cook for 1 hour.
- METHOD.
- • Cook lasagna in boiling salted water per box instructions. Drain and cool.
- • Lightly oil bottom of 13" x 9" baking dish.
- • Add one layer of noodles on the bottom of dish.
- • Add a layer of the meat sauce.
- • Add a layer of ricotta cheese.
- • Add a layer of mozzarella cheese.
- • Add a layer of noodles.
- • Repeat last 4 steps until all of the ingredients are gone.
- • Finish with sauce and mozzarella cheese.
- • Cook in preheated 375 degree oven for 45 - 60 minutes.
- • Let sit at least 15 minutes before serving.
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Shiva kr Shah
[email protected]I made this lasagna for my family and they loved it! The chorizo gave it a unique flavor that everyone enjoyed. I will definitely be making this again.
lagu simon
[email protected]This lasagna was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were incredible and the chorizo added a nice kick. I will definitely be making this again.
Richard Laughlin
[email protected]I've made this lasagna several times now and it's always a hit. The chorizo adds a unique flavor and the lasagna is always cooked perfectly. I highly recommend this recipe.
Ayten Osama
[email protected]This lasagna was easy to make and it turned out great! The chorizo gave it a nice flavor and the lasagna was very cheesy. I will definitely be making this again.
rania nabha
[email protected]I'm not a big fan of chorizo, but I decided to give this recipe a try and I'm glad I did. The chorizo added a nice flavor to the lasagna and it wasn't overpowering. I will definitely be making this again.
Narisa Moxin
[email protected]This lasagna was delicious! I made it for my family and they loved it. The chorizo gave it a great flavor and the lasagna was very cheesy. I will definitely be making this again.
Ssemwogerere Micheal
[email protected]I've made this lasagna several times now and it's always a crowd pleaser. The chorizo adds a nice kick and the lasagna is always cooked perfectly. I highly recommend this recipe.
Blessing Malanda
[email protected]This lasagna was a hit at my party! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Terry Corbett
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The chorizo added a nice flavor and the lasagna was very cheesy. I will definitely be making this again.
Brandon Biyela
[email protected]This lasagna was easy to make and so delicious! I used ground beef instead of chorizo and it was still amazing. I will definitely be making this again.
Babirye Shakira
[email protected]I made this lasagna for my family and they loved it! The chorizo gave it a unique flavor that everyone enjoyed. I will definitely be making this again.
Purity Chimbinimem
[email protected]This lasagna was amazing! I followed the recipe exactly and it turned out perfectly. The flavors were incredible and the chorizo added a nice kick. I will definitely be making this again.