KATIE COURIC'S LEMON BARS
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees Fahrenheit. 2. Lightly grease a 13"x9" baking pan; set aside. 3. In a food processor, blend confectioners' sugar, 2 cups flour and salt. 4. Add butter and pulse until the mixture is crumbly. 5. Press into baking pan and bake for 20 minutes. 6. Remove from oven. 7. Meanwhile beat the eggs, 2 cups sugar, 6 teaspoons flour and lemon juice until well combined. 8. Stir in lemon rind. 9. Pour this mixture on top of baked mixture; bake an additional 25 minutes. 10. Cool completely and sprinkle with sifted confectioners' (powdered) sugar. 11. Cut into squares.
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Riaan Koopman
[email protected]I threw these lemon bars in the trash.
Aasma Magar
[email protected]These lemon bars were the worst I've ever had.
Jasoon Imran
[email protected]I would not recommend these lemon bars to anyone.
Md zakir Hosen
[email protected]These lemon bars were a waste of time. They were dry and tasteless.
Bernard Loher
[email protected]I wasn't a big fan of these lemon bars. The crust was too dry and the filling was too tart.
Mehluli Ndlovu
[email protected]These lemon bars were good, but I've had better.
Donnad Valdez
[email protected]I had some trouble with the crust, but I think that was my fault. The filling was delicious though.
Saif 1234
[email protected]These lemon bars were a bit too tart for my taste, but I think that's just a personal preference.
Shehnaz Gazi
[email protected]I love the way these lemon bars look with the powdered sugar on top. They're so elegant and perfect for any occasion.
md Noyon
[email protected]These lemon bars are the perfect summer treat. They're light and refreshing, and the lemon flavor is just right.
Sul Mage
[email protected]I made these lemon bars for a party and they were a huge hit. Everyone loved them and asked for the recipe.
Ahmed 89
[email protected]These lemon bars were delicious! The crust was flaky and the filling was tart and sweet. I will definitely be making these again.
Samke Madlala
[email protected]I've made these lemon bars several times and they always turn out perfect. They're the perfect treat for any occasion.
harrison mcsparron
[email protected]These lemon bars were easy to make and tasted great. I would definitely recommend them.
Hamidi Dviral
[email protected]I made these lemon bars for my family and they were a huge hit. The crust was flaky and the filling was tart and sweet. I will definitely be making these again.
Ehsan karim
[email protected]These are the best lemon bars I've ever had. I love the way the lemon flavor comes through in the filling.
Ali khan awan Ali khan awan
[email protected]I've never been a big fan of lemon bars, but these were amazing! The crust was perfect and the filling was so creamy and tart.
aya raya
[email protected]These were delicious! I made them for a bake sale and they sold out in minutes.
Lula The Cat official
[email protected]I've made these lemon bars several times now and they always turn out perfect. The crust is flaky and the filling is tart and sweet. I love that they're so easy to make too.
Tlotlo Seshuane
[email protected]These lemon bars were a hit at my party! They were so easy to make and everyone loved them.