KATE SMITH COFFEE CAKE
When I lived in an orphanage more than 50 years ago, I helped out in the kitchen, often making this wonderful coffee cake and dutifully following the recipe the cooks used. Years later, seeing Kate Smith on television, I realized that I had been making one of the singer's own favorite recipes from her cookbook! -Ruth Nast, Waterford, Connecticut
Provided by Taste of Home
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine egg, butter and milk. Combine flour, sugar, baking powder and salt; stir into batter. Add bran flakes. Spread into a greased 8-in. round ovenproof skillet or 8-in. baking pan. Combine topping ingredients; sprinkle over batter. Bake at 375° until a toothpick inserted in the center comes out clean, 18-22 minutes. Serve warm.
Nutrition Facts : Calories 253 calories, Fat 11g fat (6g saturated fat), Cholesterol 61mg cholesterol, Sodium 406mg sodium, Carbohydrate 37g carbohydrate (15g sugars, Fiber 2g fiber), Protein 5g protein.
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Emmanuel Rendon
[email protected]I can't wait to try this coffee cake recipe!
Thabo Matoro
[email protected]This coffee cake is a great way to use up leftover coffee.
Gary Girdler
[email protected]I've never made coffee cake before, but this recipe was easy to follow and the results were delicious.
arafat kalim
[email protected]This coffee cake is a bit too sweet for my taste.
Frankie Legarreta
[email protected]I'm not a huge fan of coffee cake, but this one is actually really good.
Hustler Savage
[email protected]This coffee cake is perfect for a special occasion breakfast or brunch.
Chesney Rippetoe
[email protected]This coffee cake is a must-try for any coffee lover!
Ace Thompson
[email protected]This coffee cake is so moist and flavorful. I love the addition of cinnamon and nutmeg.
Larson Adam
[email protected]I've tried several different coffee cake recipes, and this one is by far my favorite.
Mary Sowah
[email protected]This coffee cake is a great make-ahead breakfast or snack. I often make it on the weekend and then slice it and freeze it for later.
Chris Millar
[email protected]I love how easy this coffee cake is to make. It's perfect for a quick and easy breakfast or brunch.
Radico De genero
[email protected]This coffee cake is the perfect way to start your day! It's moist, flavorful, and has the perfect amount of sweetness.
Anchamo Ashango
[email protected]The crumb topping on this coffee cake is amazing! It's so buttery and flavorful.
Sandhanamogan Sandhanamogan
[email protected]I've made this coffee cake several times now, and it's always a hit with my family and friends.
Yogesh Limbu
[email protected]This is one of my favorite coffee cake recipes! It's always so moist and flavorful, and the crumb topping is the perfect touch.