KASHMIRI STYLE LAMB CHOPS
Not sure where I got this recipe. I usually pan-fry lamb chops or grill them. This sounds like a nice change-up way to prepare them.
Provided by Vicki Butts (lazyme)
Categories Other Main Dishes
Time 55m
Number Of Ingredients 18
Steps:
- 1. Trim the lamb chops and place them in a large saucepan with the cinnamon, bay leaf, fennel seeds, peppercorns, cardamoms, salt and milk. Bring to a boil over a high heat.
- 2. Lower the heat and cook for 12-15 minutes, or until the milk has reduced to about half its original volume.
- 3. At this stage, add the evaporated milk and lower the heat further. Simmer until the chops are cooked through and the milk has evaporated.
- 4. While the chops are cooking, blend together the yogurt, flour, chili powder, ginger, garam masala, garlic and a pinch of salt in a mixing bowl.
- 5. Remove the chops from the saucepan and discard the whole spices.
- 6. Add the chops to the spicy yogurt mixture.
- 7. Heat the oil in a deep round-bottomed frying pan or wok. Lower the heat slightly and add the chops.
- 8. Fry until they are golden brown, turning them once or twice as they cook.
- 9. Transfer to a serving dish, and garnish with mint sprigs and lime quarters.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Julian Cruz
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb chops were cooked perfectly and the spices were amazing. I will definitely be making this again.
Humaira Noor Elif
[email protected]The lamb chops were juicy and flavorful. The marinade was easy to make and added a delicious taste to the lamb. I will definitely make this recipe again.
Rica Fedelis
[email protected]This was my first time making lamb chops and they turned out amazing! The recipe was easy to follow and the lamb chops were cooked to perfection. I will definitely be making this again.
Rana Shamsan
[email protected]This recipe is a keeper! The lamb chops were fall-off-the-bone tender and the marinade was so flavorful. I will definitely be making this again and again.
Sahadot Hosen
[email protected]I've made this recipe several times now and it's always a hit. The lamb chops are always cooked perfectly and the spices are so flavorful. I love serving this dish with a side of rice and vegetables.
Md Rony Islam
[email protected]The lamb chops were flavorful and moist. The marinade was easy to make and added a delicious taste to the lamb. I will definitely make this recipe again.
AailaG jani
[email protected]This was my first time making lamb chops and they turned out amazing! The recipe was easy to follow and the lamb chops were cooked to perfection. I will definitely be making this again.
Rajib Baidya
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb chops were cooked perfectly and the spices were amazing. I will definitely be making this again.
illboi1986yt
[email protected]This is the best lamb chops recipe I've ever tried. The lamb was so tender and flavorful, and the spices were perfect. I will definitely be making this again and again.
Tiana Hunter
[email protected]I made this for a dinner party and it was a huge success! The lamb chops were delicious and everyone loved them. I will definitely be making this again.
vuyo mtshali
[email protected]I've made this recipe several times now and it's always a hit. The lamb chops are always cooked perfectly and the spices are so flavorful. I love serving this dish with a side of rice and vegetables.
Pulane Ntoahae
[email protected]This was my first time making lamb chops and they turned out amazing! The recipe was easy to follow and the lamb chops were cooked to perfection. I will definitely be making this again.
Lama Mutez
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The lamb chops were so tender and juicy, and the spices were perfect. I will definitely be making this again.
Ifedola Adanyi
[email protected]This recipe is a keeper! The lamb chops were fall-off-the-bone tender and the marinade was so flavorful. I will definitely be making this again and again.
sana jamali
[email protected]I made this for a dinner party and it was a hit! The lamb chops were cooked perfectly and the spices were amazing. I highly recommend this recipe.
Tunana Mabasa
[email protected]Great recipe! I followed the instructions exactly and the lamb chops turned out amazing. The meat was tender and flavorful, and the spices were perfectly balanced. I will definitely be making this again.
Mireya Rosario
[email protected]My family loved this recipe! The lamb chops were juicy and flavorful, and the marinade was perfect. I will definitely be making this again.
Almas Khalid
[email protected]I've made this lamb chops recipe several times now, and it's always a crowd-pleaser. The lamb is always cooked to perfection, and the spices are so fragrant and delicious. I love serving this dish with a side of rice and vegetables.
Thelma Ortiz
[email protected]This Kashmiri-style lamb chops recipe was a hit! The lamb was tender and flavorful, and the spices were perfectly balanced. I especially loved the marinade, which gave the lamb a lovely charred flavor. Highly recommend!