KASHMIRI CURRY CHICKEN
Make and share this Kashmiri Curry Chicken recipe from Food.com.
Provided by Member 610488
Categories Chicken Thigh & Leg
Time 55m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Place chicken in a large bowl, and season with turmeric powder, coriander powder, black pepper, chili powder, and salt. Cover bowl, and refrigerate for 1 hour.
- Heat oil in a large pan over medium heat. Fry mustard seeds, fenugreek, onion, cumin seeds, and curry leaves in oil for about 3 to 4 minutes. Stir in garlic and ginger pastes, and cook for another 2 minutes. Add chicken and water, stir, and cover with lid. Cook for 20 to 25 minutes.
- Stir in coconut milk, and cook until almost dry. Stir to keep the chicken from sticking to the bottom of the pan. Stir in lime juice, and cook until dry.
Nutrition Facts : Calories 561.9, Fat 36.4, SaturatedFat 14.6, Cholesterol 103.5, Sodium 734, Carbohydrate 32, Fiber 2.1, Sugar 26.8, Protein 27.4
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Shabi Khan
[email protected]This was a really good recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the yogurt, which gave the dish a nice tanginess. I would definitely make this again.
Desiree Nicholas
[email protected]This curry was amazing! The chicken was cooked perfectly and the sauce was incredibly flavorful. I loved the combination of spices, which gave the dish a really unique and delicious flavor. I will definitely be making this again.
suf ntg
[email protected]This was a really good recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the almonds, which gave the dish a nice crunch. I would definitely make this again.
abdul aziz hamidu
[email protected]This curry was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful and creamy. I loved the combination of spices, which gave the dish a really unique flavor. I will definitely be making this again.
Prashanta Silawal
[email protected]This was a really good recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the yogurt, which gave the dish a nice tanginess. I would definitely make this again.
Md Shaon
[email protected]This curry was amazing! The chicken was cooked perfectly and the sauce was incredibly flavorful. I loved the combination of spices, which gave the dish a really unique and delicious flavor. I will definitely be making this again.
Habeeb Gadanya
[email protected]This was a really good recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the almonds, which gave the dish a nice crunch. I would definitely make this again.
sikander warraich
[email protected]This curry was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful and creamy. I loved the combination of spices, which gave the dish a really unique flavor. I will definitely be making this again.
Abdi Ahmed
[email protected]I tried this recipe last night and it was a hit! The chicken was cooked perfectly and the sauce was incredibly flavorful. I loved the combination of spices, which gave the dish a really unique and delicious flavor. I will definitely be making this ag
Robert E. Jr
[email protected]This curry was easy to make and turned out delicious! The chicken was tender and juicy, and the sauce was flavorful and creamy. I loved the combination of spices, which gave the dish a really unique flavor. I will definitely be making this again.
Anamul Ialam
[email protected]This was a really good recipe. The chicken was cooked perfectly and the sauce was flavorful and creamy. I especially liked the addition of the almonds, which gave the dish a nice crunch. I would definitely make this again.
joe webb
[email protected]This curry was amazing! The chicken was cooked perfectly and the sauce was incredibly flavorful. I loved the combination of spices, which gave the dish a really unique and delicious flavor. I will definitely be making this again.
Pascalina Chewe
[email protected]This was a really good recipe. The chicken was tender and the sauce was flavorful and creamy. I especially liked the addition of the yogurt, which gave the dish a nice tanginess. I would definitely make this again.
Dhiraj Bhandari
[email protected]This curry was delicious! The chicken was cooked perfectly and the sauce was rich and creamy. I loved the combination of spices, which gave the dish a really unique and flavorful taste. I will definitely be making this again.
Sanjive Basaula
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was flavorful and creamy. I loved the addition of the almonds, which gave the dish a nice crunch. I will definitely be making this again.
Ameen Khoso
[email protected]I'm not usually a fan of Indian food, but this curry was really good. The spices were well-balanced and the chicken was cooked perfectly. I especially liked the creamy sauce. I would definitely make this again.
Abdullah Gabol
[email protected]This curry was amazing! The chicken was cooked perfectly and the sauce was incredibly flavorful. I loved the addition of the yogurt, which gave the dish a nice tanginess. I will definitely be making this again soon.
Callmemonkey
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was rich and creamy. I loved the combination of spices, which gave the dish a really unique and delicious flavor. I will definitely be making this again and again.
AL SAAD SYSTEM
[email protected]I made this curry for dinner last night and it was a hit! My family loved the creamy sauce and the succulent chicken. The spices were perfectly balanced and gave the dish a really nice depth of flavor. I will definitely be making this again.
Zeeshan Rathore
[email protected]This Kashmiri curry chicken was an absolute delight! The flavors were incredibly rich and complex, with the perfect balance of spices. The chicken was tender and juicy, and the sauce was flavorful and creamy. I highly recommend this recipe to anyone