KARI'S DELICIOUS DRUMMETTES
Drummettes baked with a mixture of tomato soup, cilantro and spices. If you like chicken, here is a tasty new way to eat it! Serve with carrots, celery sticks and Ranch-style salad dressing.
Provided by kari
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 1h10m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Place drummettes in a 9x13 inch baking dish. In a medium bowl, combine the soup, cilantro, onion powder, pepper and garlic salt. Mix well, and pour mixture over chicken.
- Bake at 325 degrees F (165 degrees C) for 1 hour, or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 295 calories, Carbohydrate 18.5 g, Cholesterol 69.9 mg, Fat 16.5 g, Fiber 1 g, Protein 19.1 g, SaturatedFat 4.4 g, Sodium 1832.8 mg, Sugar 9 g
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Nizam din Nizam
[email protected]The drummettes were a bit dry, but the sauce was tasty. I think I'll try baking them next time instead of frying them.
gamer boy golf
[email protected]These drummettes were a bit too spicy for me, but my husband loved them. He said they were the best chicken wings he's ever had.
Jadaya Hani
[email protected]I'm not a big fan of chicken wings, but these drummettes were really good. The sauce was flavorful and the chicken was cooked perfectly.
Marguerite Felsenfeld
[email protected]These drummettes were delicious! I made them for a party and everyone loved them.
Oscy Canale Stone
[email protected]I've made these drummettes several times now and they're always a hit. They're so easy to make and they always come out perfect.
Nadeem Yaseen Klandri
[email protected]These drummettes were easy to make and very flavorful. I will definitely be making them again.
thoker Sudeep
[email protected]The drummettes were a bit dry, but the sauce was tasty. I think I'll try baking them next time instead of frying them.
hk hamim
[email protected]These drummettes were a bit too spicy for me, but my husband loved them. He said they were the best chicken wings he's ever had.
Timothy Wood
[email protected]I'm not a big fan of chicken wings, but I really enjoyed these drummettes. The sauce was flavorful and the chicken was cooked perfectly. I would definitely make these again.
Nadar Syed
[email protected]These drummettes are delicious! The sauce is tangy and sweet, and the chicken is cooked perfectly. I will definitely be making these again.
Mian Asim
[email protected]I love this recipe! It's so easy to make and the drummettes always come out perfect. I like to serve them with a side of ranch dressing.
Sri Edwards
[email protected]These drummettes were a hit at my Super Bowl party! They were crispy on the outside and juicy on the inside. The sauce was flavorful and had just the right amount of heat. I will definitely be making these again.