KARDEA'S COLLARD GREENS WITH TOMATO
Steps:
- Melt the butter and oil in a large deep pot over medium heat. Add the onions and saute until slightly softened, 2 to 3 minutes, then add the garlic and cook for 2 minutes more. Add 1 1/2 cups vegetable stock to the pot along with the ginger and bring to a simmer. Add the collard greens in batches, stirring and adding more as they wilt down. Stir in the honey and season the pot with salt and pepper. Stir in the tomatoes, then cover and cook, adding more stock if necessary, until the greens are tender, about 20 minutes. Taste the greens and add salt and pepper if you like.
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Sherene Codrington
[email protected]This recipe is a great way to use up leftover collard greens. The tomato sauce is a great way to add flavor and the cooking time is perfect. I will definitely be making this again.
Nuraiya jahan Noha
[email protected]I'm not a big fan of collard greens, but this recipe changed my mind. The tomato sauce was the perfect complement to the collard greens and the cooking time was perfect. I will definitely be making this again.
Cameron Winston
[email protected]This recipe is a great way to get your kids to eat their vegetables. The tomato sauce is a great way to hide the taste of the collard greens and the cooking time is perfect. I highly recommend this recipe.
Nacima Hussein
[email protected]I'm a big fan of collard greens and this recipe is one of my favorites. The tomato sauce is the perfect complement to the collard greens and the cooking time is perfect. I highly recommend this recipe.
sonia connolly
[email protected]I was looking for a new way to cook collard greens and this recipe fit the bill perfectly. The tomato sauce was a great addition and the cooking time was perfect. I will definitely be making this again.
Shahzad A Shahzad A
[email protected]This recipe is a great way to use up leftover collard greens. The tomato sauce is a great way to add flavor and the cooking time is perfect. I will definitely be making this again.
Kishan ali
[email protected]I'm not a big fan of collard greens, but this recipe changed my mind. The tomato sauce was the perfect complement to the collard greens and the cooking time was perfect. I will definitely be making this again.
Mubashir Hayat
[email protected]This recipe is a great way to get your kids to eat their vegetables. The tomato sauce is a great way to hide the taste of the collard greens and the cooking time is perfect. I highly recommend this recipe.
Wayne Davis
[email protected]I'm a big fan of collard greens and this recipe is one of my favorites. The tomato sauce is the perfect complement to the collard greens and the cooking time is perfect. I highly recommend this recipe.
Alyana Contreras
[email protected]I was looking for a new way to cook collard greens and this recipe fit the bill perfectly. The tomato sauce was a great addition and the cooking time was perfect. I will definitely be making this again.
Jameson Godfrey
[email protected]This recipe is a great way to use up leftover collard greens. The tomato sauce is a great way to add flavor and the cooking time is perfect. I will definitely be making this again.
Semugela Carlos
[email protected]I've made this recipe several times now and it's always a hit! The collard greens are always tender and flavorful, and the tomato sauce is the perfect balance of sweet and tangy. I highly recommend this recipe.
Antonio doka
[email protected]This recipe is so easy to follow and the results are amazing! The collard greens were cooked perfectly and the tomato sauce was delicious. I will definitely be making this again.
jason North
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the collard greens and the tomato sauce. I will definitely be making this again.
Dulipa Dulipa
[email protected]This recipe is a keeper! The collard greens were so tender and flavorful, and the tomato sauce was delicious. I served it with some rice and it was a perfect meal.
morice marwa
[email protected]I'm not usually a fan of collard greens, but this recipe changed my mind. The tomato sauce really made all the difference. I'll definitely be making this again.
DANGER _ZONE
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The collard greens were so tender and flavorful, and the tomato sauce was the perfect complement. I served it with some cornbread and it was a hit!
Christopher Melendrez
[email protected]These collard greens were absolutely delicious! The tomato sauce was perfectly tangy and sweet, and the collard greens were cooked to perfection. I will definitely be making this recipe again.