KAPISI PULU - CABBAGE AND CORNED BEEF IN COCONUT MILK

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Kapisi Pulu - Cabbage and Corned Beef in Coconut Milk image

This recipe can be claimed by Tongan's Samoan's and Fijians (so my girlfriends tell me). For convenience you can use canned corned beef, but my friend now cooks extra corned silverside and then makes this the next day. This recipe was sourced from my Samoan & Fijian friends and from http://www.eua-island-tonga.com/Tongan-recipes.html

Provided by Coasty

Categories     Meat

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 5

6 -8 large cabbage leaves
1 (400 g) can corned beef
1 onion, chopped
1 tomatoes, chopped
2 cups coconut cream

Steps:

  • Place the cabbage leaves on foil paper to make a cup shape. (It would help to put all these in a round cake tin). Into the cup-shaped cabbage leaves, put the corned beef, onion, tomato, some shredded cabbage and coconut cream.
  • Wrap the foil around and bake in a moderate oven for about 1 to 1 1/2 hours.

Olwethu Vakalisa
vakalisa_o@gmail.com

Thanks for sharing this recipe!


Shabeer Ahmed
a.shabeer74@hotmail.com

I'm going to make this for dinner tonight.


Frank Jovine
frank-j@yahoo.com

I can't wait to taste this!


Zameer lakho
lakho@yahoo.com

This dish looks amazing!


Amah_ Newbeauty
n76@aol.com

I'm definitely going to try this recipe.


Saidil Islam
s_i@gmail.com

Yum!


Andrew Aston
aaston86@aol.com

5 stars!


Laylah Shaw
laylah_s36@yahoo.com

This recipe is a keeper! I will definitely be making it again and again.


Ralj
ralj@gmail.com

I made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the cabbage, corned beef, and coconut milk.


Aaliyah Deverney
deverney_a@gmail.com

This is a great recipe for a quick and easy weeknight meal. The cabbage and corned beef are both affordable and easy to find ingredients, and the coconut milk adds a touch of exotic flavor.


Butt G
bg16@hotmail.co.uk

I've tried many kapisi pulu recipes over the years, but this one is by far the best. The instructions were clear and easy to follow, and the dish turned out perfectly.


Liaqat Momand
l@hotmail.com

This dish was absolutely delicious! The cabbage and corned beef were cooked to perfection, and the coconut milk added a creamy richness that was simply divine.