KANI SALAD (IMITATION CRAB SALAD)
I love this salad because it's not really a salad and it has one of my favorite foods, Kani! Kani is a Japanese sushi item, also called imitation crab and crab stick. This dish is great at parties.
Provided by Nicola Kwan
Categories Lunch/Snacks
Time 2h20m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Shred up the kani so it is in very thin strips.
- Cut the cucumber so it is in kani size strips.
- Mix with the mayonnaise.
- If you want more mayonnaise, add, but it should spread out evenly and shouldn't drench the kani and cucumber in it.
- Refrigerate for 2 hours.
- Add the flying fish roe and mix.
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Nazil Emran
[email protected]I can't wait to try this salad for myself!
Hanzala Sardar
[email protected]This salad is a great way to use up leftover imitation crab.
Ayatulla
[email protected]I would definitely recommend this recipe to anyone who loves imitation crab salad.
Hamid Jani
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy lunch or dinner.
Ahmed Ruhan
[email protected]This salad is perfect for meal prep. It's easy to make and it will keep in the refrigerator for several days.
Cuplague
[email protected]I love that this salad is both delicious and healthy.
JRKID Junior
[email protected]This salad is a great way to get your kids to eat their vegetables.
Shafaatu Abbakar
[email protected]I'm always looking for new salad recipes and this one is definitely a keeper.
Paul cummings
[email protected]This salad is so versatile. You can add whatever vegetables or protein you like.
Rex DuBois
[email protected]I added a bit of chopped cucumber to my salad for some extra crunch and freshness.
Tasnim Eva
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt instead. The salad was still delicious and much healthier.
Menaka Sriyani
[email protected]I made this salad for a picnic and it was the perfect dish to share. Everyone loved it!
Huzaifa Sohail
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover imitation crab.
Harram Fatima
[email protected]I'm always looking for new ways to use imitation crab and this salad is a great option.
Tatiana Taylor
[email protected]I love that this salad is made with simple ingredients that I always have on hand.
Mboni Landscapers
[email protected]This salad was easy to make and it only took about 15 minutes. I will definitely be making it again.
Aman Kumar
[email protected]I'm not usually a fan of imitation crab, but this salad changed my mind. The dressing was flavorful and the salad had a nice crunch from the celery and onion.
adams_scribbles
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the creamy texture and the subtle sweetness from the imitation crab.
Wendo Wendo
[email protected]This kani salad recipe turned out amazing! The combination of imitation crab, mayonnaise, celery, onion, and seasonings created a delicious and refreshing salad that was perfect as a side dish or as a sandwich filling.