KANGAROO FILLET
I ate kangaroo tenderloin at a local restaurant. It is soooo tender and delicious, much like beef tenderloin, but w/ more flavor, IMO. Works for the broiler, too.
Provided by Parsley
Categories Wild Game
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a heavy nonstick pan.
- Rub all sides of the meat w/ the salt, pepper and thyme.
- Mix worcestershire sauce and sugar together and drizzle ONLY HALF over meat; reserving other half.
- Sear meat on high heat quickly on each side (for about 2 minutes each side) to seal juices.
- Reduce heat slightly and cook until just a little pink inside of each piece.
- Stir remaining sauce into pan juices.
- Serve meat with the pan juices.
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Lovelykaikai Oliver
[email protected]I love this recipe! The kangaroo fillet is always cooked perfectly and the sauce is always flavorful. I usually serve it with mashed potatoes and roasted vegetables, but it would also be great with rice or pasta. This is a great recipe for a special
Jalaken John
[email protected]This recipe is a winner! The kangaroo fillet was so tender and juicy, and the sauce was perfect. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family. I will definitely be making this again.
Ahad Mustazi
[email protected]I was a bit hesitant to try kangaroo fillet, but I'm so glad I did. This recipe was delicious! The fillet was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Elizabeth Phiri
[email protected]This recipe is a great way to try something new. The kangaroo fillet is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a unique and flavorful meal.
Benjiro Guda
[email protected]I've made this recipe several times and it's always a hit. The kangaroo fillet is always cooked perfectly and the sauce is always delicious. I usually serve it with mashed potatoes and roasted vegetables, but it would also be great with rice or pasta
Nabina Gole
[email protected]This recipe is easy to follow and the results are always delicious. The kangaroo fillet is always tender and juicy, and the sauce is always flavorful. I usually serve it with mashed potatoes and roasted vegetables, but it would also be great with ric
DustinWayne Carpenter
[email protected]I love this recipe! The kangaroo fillet is always cooked perfectly and the sauce is always flavorful. I usually serve it with mashed potatoes and roasted vegetables, but it would also be great with rice or pasta. This is a great recipe for a special
Thabang Mahlonzi
[email protected]This recipe is a winner! The kangaroo fillet was so tender and juicy, and the sauce was perfect. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family. I will definitely be making this again.
Funny world Funny world 01
[email protected]I was a bit hesitant to try kangaroo fillet, but I'm so glad I did. This recipe was delicious! The fillet was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Abdulrashid Abdulmumini
[email protected]This recipe is a great way to try something new. The kangaroo fillet was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a unique and flavorful meal.
Salvatore Fucci
[email protected]I've made this recipe a few times now and it's always a hit. The kangaroo fillet is always tender and juicy, and the sauce is always flavorful. I usually serve it with mashed potatoes and roasted vegetables, but it would also be great with rice or pa
Md Jiaul
[email protected]This recipe was easy to follow and the kangaroo fillet turned out perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Mayra figueroa
[email protected]I'm always looking for new and interesting recipes to try, and this one definitely fit the bill. The kangaroo fillet was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a hit with my f
Arfat Sikder
[email protected]I made this recipe for my family and they loved it. The kangaroo fillet was so tender and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a delicious and unique meal.
Yamuna Lamichne
[email protected]This was my first time cooking kangaroo fillet and I was a bit nervous, but this recipe made it so easy. The fillet was cooked perfectly and the sauce was delicious. I will definitely be making this again.
ahsan jani0033
[email protected]I've made this recipe several times and it's always turned out great. The kangaroo fillet is always tender and juicy, and the sauce is always flavorful. I usually serve it with mashed potatoes and roasted vegetables.
nain.333 Jatt
[email protected]I'm not a huge fan of kangaroo, but I decided to give this recipe a try and I was pleasantly surprised. The kangaroo fillet was cooked perfectly and the sauce was very tasty. I would definitely make this again.
David Kovacs
[email protected]This is one of my favorite recipes to make for dinner parties. It's always a crowd-pleaser. The kangaroo fillet is so tender and flavorful, and the sauce is rich and decadent.
Donald Parker
[email protected]I tried this recipe last night and it was a hit! The kangaroo fillet was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and roasted vegetables.