Cheap and cheerful. Even my children loved them. Add any burger fillings that you like.
Provided by Kathy
Categories Main Dish Recipes Burger Recipes
Time 25m
Yield 8
Number Of Ingredients 12
Steps:
- Mix the kangaroo, onion, caraway seed, thyme, egg, and lemon zest together in a bowl; season with salt and pepper. If mixture is too wet and sticky add breadcrumbs. Shape the mixture into 8 balls and flatten.
- Heat the oil in a skillet over medium heat; cook the burgers in the hot oil until the burgers are cooked through and no longer pink in the middle, 5 to 7 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Serve the burgers on the split buns with lettuce and tomato.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 28.1 g, Cholesterol 49.4 mg, Fat 6 g, Fiber 2.3 g, Protein 30.5 g, SaturatedFat 1 g, Sodium 324.5 mg, Sugar 1.5 g
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Catherine Adjeley
[email protected]These burgers were a hit at my party! Everyone loved the unique flavor of the kangaroo meat.
Abir Howlader
[email protected]I'm so glad I tried these burgers. They were absolutely delicious, and the kangaroo meat was a great way to try something new.
Apoc Luther7
[email protected]These burgers are a great way to add some variety to your grilling repertoire. The kangaroo meat is a unique and delicious twist on the classic burger.
Azzie W
[email protected]I've made these burgers several times now, and they're always a hit. The meat is so flavorful, and the burgers are always cooked to perfection.
Md Foysal Hossain
[email protected]These burgers were a great way to try kangaroo meat for the first time. The meat was tender and juicy, and the flavors were delicious.
faiz raj07
[email protected]I was really impressed with these burgers. The meat was lean and flavorful, and the burger was cooked to perfection.
Sha Mima
[email protected]These burgers were so good! The meat was cooked perfectly, and the flavors were amazing. I'll definitely be making these again.
Dilawar Sabir
[email protected]I love these burgers! They're so easy to make, and they're always a hit with my family and friends.
Hilina Negus
[email protected]I've made these burgers several times now, and they're always a crowd-pleaser. The meat is so tender and juicy, and the flavors are incredible.
Tom Miller
[email protected]These burgers were a hit at my party! Everyone loved them. The kangaroo meat was a unique and delicious twist on the classic burger.
Purity Festus
[email protected]I was a bit hesitant to try kangaroo burgers, but I'm so glad I did! They were absolutely delicious. The meat was lean and flavorful, and the burger was cooked to perfection.
brian louis
[email protected]These kangaroo burgers were amazing! The meat was so tender and juicy, and the flavors were incredible. I'll definitely be making these again.