KALE WITH GARLIC AND BACON
Categories Garlic Leafy Green Pork Side Sauté Thanksgiving Quick & Easy Wheat/Gluten-Free Bacon Kale Fall Gourmet Sugar Conscious Paleo Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 servings
Number Of Ingredients 4
Steps:
- Stack a few kale leaves and roll lengthwise into a cigar shape. Cut crosswise into 1/4-inch-wide strips with a sharp knife. Repeat with remaining leaves.
- Cook bacon in a wide 6- to 8-quart heavy pot over moderate heat, stirring occasionally, until crisp, then transfer with a slotted spoon to paper towels to drain. Pour off and discard all but 3 tablespoons fat from pot, then cook garlic in remaining fat over moderately low heat, stirring, until pale golden, about 30 seconds. Add kale (pot will be full) and cook, turning with tongs, until wilted and bright green, about 1 minute. Add water and simmer, partially covered, until just tender, 6 to 10 minutes. Toss with bacon and salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fuzzy barb q Incorporated
[email protected]I love this recipe! The kale is cooked perfectly and the bacon adds a nice salty flavor.
Dj MAMUN
[email protected]This is a great recipe for a healthy and delicious dinner. The kale is cooked perfectly and the bacon adds a nice flavor.
Saqlain Abbas
[email protected]I made this recipe for a brunch party and it was a big hit. Everyone loved the kale and the bacon.
Mahnoor Alam
[email protected]This recipe is a great way to get your kids to eat their vegetables. The kale is cooked perfectly and the bacon makes it irresistible.
Ogaga Love
[email protected]I'm not a big fan of kale, but this recipe changed my mind. The kale was cooked perfectly and the bacon added a nice flavor.
Me Systems
[email protected]This is a great recipe for a healthy and delicious side dish. The kale is cooked perfectly and the bacon adds a nice flavor.
Push Lastname
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the kale and the bacon.
Beezo Machwari
[email protected]This is a great recipe for a quick and easy weeknight meal. The kale is cooked perfectly and the bacon adds a nice flavor.
Riley Poirier
[email protected]I've made this recipe a few times and it's always delicious. The kale is always tender and the bacon adds a nice crunch.
Lynn mayle
[email protected]This is one of my favorite kale recipes. It's so easy to make and the kale is always cooked perfectly.
Abdulrahman Sultani
[email protected]I made this last night and it was a hit! The kale was so tender and the bacon added a nice salty flavor.
Jasm PVP
[email protected]This recipe is a great way to use up kale from the garden. It's simple to make and the kale is cooked perfectly.