KALE PESTO WITH WHOLE WHEAT PASTA
Chef and cookbook author Joshua McFadden's justifiably famous kale pesto inspired us to keep spreading the word that there is still no better or more delicious way to eat your greens.
Provided by Chris Morocco
Categories Bon Appétit Dinner Lunch Pasta Kale Pistachio Noodle Healthy Vegetarian Soy Free Peanut Free Kid-Friendly
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook kale leaves in a large pot of boiling salted water until bright green and wilted, about 30 seconds. Transfer to a rimmed baking sheet with tongs; keep water boiling. Let kale cool slightly; wring out excess water with your hands.
- Cook pasta in pot of boiling water, stirring occasionally, until al dente.
- Blend nuts, oil, garlic, and ⅓ cup water in a blender or food processor until very smooth. Add kale and 1 oz. Parmesan. Purée, adding water 1 Tbsp. at a time as needed, until smooth. Transfer pesto to a large bowl.
- Using tongs, transfer pasta to bowl with pesto; add butter and ⅓ cup pasta cooking liquid. Toss, adding more pasta cooking liquid by the tablespoonful if needed, until sauce coats pasta. Divide among bowls; top with more Parmesan and a few grinds of pepper.
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K Ragubhai
[email protected]This recipe was a disappointment. The kale pesto was bland and the whole wheat pasta was too dry. I would not recommend this recipe.
Babar Ghour
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me. The kale pesto was too oily and the whole wheat pasta was undercooked. I would not recommend this recipe.
Georgiana Chirilă
[email protected]This recipe was a complete disaster! The kale pesto was watery and the whole wheat pasta was mushy. I would not recommend this recipe to anyone.
Prabhjot Singh
[email protected]I'm not a fan of kale, but I was willing to give this recipe a try. Unfortunately, I was not impressed. The kale pesto was bitter and the whole wheat pasta was too chewy. I would not recommend this recipe.
Elite Gamerz
[email protected]This dish was a bit bland for my taste. The kale pesto lacked flavor and the whole wheat pasta was too dry. I would not recommend this recipe.
saul romero
[email protected]I love this recipe! The kale pesto is so flavorful and the whole wheat pasta is a healthy and filling addition. I've made this dish several times and it's always a hit with my family and friends.
Tahira Hasan
[email protected]This recipe was easy to follow and turned out great! The kale pesto was flavorful and the pasta was cooked perfectly. I added a bit of extra lemon zest to the pesto, which really brightened up the dish. Definitely recommend this recipe.
omfoo martin
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the kale pesto and the whole wheat pasta. I would definitely recommend this recipe to anyone looking for a delicious and impressive dish.
Sobuj Mondol
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The kale pesto was amazing and the pasta was cooked perfectly. I would definitely make this again for a special occasion.
Tee Tee Matshuexy
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not a huge fan of kale, but the pesto was really delicious. The whole wheat pasta was a nice hearty addition. I would definitely make this again.
Erin Ashmore
[email protected]This dish was a hit with my family! The kale pesto was a unique and flavorful twist on the classic pesto sauce. The whole wheat pasta was a healthy and filling addition. I would definitely recommend this recipe to anyone looking for a delicious and n
kayla parsons
[email protected]I love kale pesto, and this recipe did not disappoint. The pesto was rich and creamy, with a nice balance of flavors. The whole wheat pasta was a good choice, as it held up well to the sauce. Overall, a great recipe that I would definitely make again
Lawanda Russell
[email protected]This recipe was easy to follow and turned out great! The kale pesto was flavorful and the pasta was cooked perfectly. I added a bit of extra Parmesan cheese on top, which really took it to the next level. Definitely recommend this recipe.
Ssembiito Julius
[email protected]I'm not usually a fan of kale, but this recipe changed my mind. The kale pesto was surprisingly delicious, with a nutty flavor and a hint of bitterness that complemented the pasta perfectly. The whole wheat pasta added a nice chewy texture to the dis
James Beck
[email protected]This kale pesto pasta was an absolute delight! The flavors of the kale, basil, and pine nuts blended perfectly, creating a rich and creamy sauce that coated the whole wheat pasta beautifully. The lemon zest added a nice bright note that balanced out