KALE LASAGNA DIAVOLO
Steps:
- Preheat oven to 400 degrees F. Coat 8-inch square baking dish with 1 tsp. oil. Boil kale until tender, about 2 minutes. Drain, spread out on clean kitchen towel to cool. Squeeze out all the liquid and chop, season to taste with salt and pepper. Mash ricotta and goat cheese together in a medium bowl, stir in kale and basil, bind with the beaten egg. Heat 1 tsp. olive oil in small saucepan over medium low, add garlic. When garlic is fragrant, stir in tomato puree and pepper flakes, simmer 5 minutes. Spread 1/2 cup sauce on bottom of baking dish, cover with two noodles. Spread half of the cheese mixture over these noodles and cover with 1 cup sauce. Top with two more noodles, remaining cheese/kale mixture and 1/2 cup sauce. Top with remaining noodles, remaining sauce and sprinkle with parmesan. Cover tightly, bake about 30 minutes until sauce is bubbling, remove cover and cook 10 more minutes, until cheese is melted and golden brown. Allow to stand for 15 minutes before serving 2 to 3 persons.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #vegetables #vegetarian #dietary
You'll also love
Rajan mandal
[email protected]I'm not sure if I have all the ingredients for this recipe, but I'm going to see what I can do.
Josh Wills
[email protected]I'm not a big fan of kale, but I'm willing to try this recipe because it looks so good.
Shohag Bhuiyan
[email protected]This recipe looks delicious! I'm definitely going to give it a try.
Hasoo Malik
[email protected]I can't wait to try this recipe.
zookerbomb
[email protected]This is my new favorite lasagna recipe!
Rana Kaka
[email protected]I made this lasagna for a potluck and it was a huge success.
Mohammad Khadada
[email protected]I followed the recipe exactly and my lasagna was perfect.
Mody
[email protected]I'm not sure what I did wrong, but my lasagna turned out mushy.
Shalu Palunge
[email protected]The lasagna was way too cheesy for my liking.
Jahiem Williams
[email protected]I thought the lasagna was bland and lacked flavor.
Nana Ampusco Achieaw
[email protected]The lasagna was a little too spicy for my taste, but I still enjoyed it.
Kable Mutlow
[email protected]I would definitely recommend this recipe to others.
Hashiem Bester
[email protected]This lasagna is a great way to sneak some extra vegetables into your diet.
Eva Sanchez
[email protected]I love the combination of kale and sausage in this lasagna.
Ashley Reid
[email protected]The instructions were easy to follow and the lasagna turned out perfectly.
Country Band
[email protected]I've made this lasagna twice now and it's always a crowd-pleaser.
caalaa Galamsiiyee
[email protected]This lasagna was a hit with my family! The kale added a nice touch of bitterness that balanced out the richness of the cheese and sauce.