I created this kale, artichoke, and pecorino salad the other day with ingredients I had in the house as a side dish for company. Everyone just loved this dish! Adding the pecorino right before serving gave the salad and extra flavor that made this dish very yummy! Give it a try! You can omit the cheese to keep it paleo!
Provided by Cindy Anschutz Barbieri
Categories Salad Vegetable Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Heat 1 tablespoon olive oil in a skillet over medium heat; cook and stir pancetta until crisp, about 7 minutes. Transfer pancetta to a paper towel-lined plate using a slotted spoon.
- Cook and stir artichoke hearts in the same skillet over medium heat until lightly browned, about 2 minutes per side. Transfer artichoke hearts to a plate.
- Place kale in a large bowl and top with artichoke hearts and pancetta. Drizzle 3 tablespoons olive oil over kale mixture and add lemon juice, salt, and pepper; toss. Sprinkle grated pecorino cheese over salad.
Nutrition Facts : Calories 304.7 calories, Carbohydrate 18 g, Cholesterol 14.3 mg, Fat 23.8 g, Fiber 4.5 g, Protein 8.3 g, SaturatedFat 5.1 g, Sodium 1027.8 mg
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Muneer Lali
[email protected]This salad is a great side dish for any meal. It's also very easy to make.
Lalshree Sunar
[email protected]This salad is a great way to use up leftover kale. It's also very healthy and delicious.
M Sayyam
[email protected]I'm not a big fan of kale, but this salad is delicious! The dressing is so good that it makes the kale taste great.
Yeyethu “Yeps” Miya
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Liton Miah
[email protected]This salad is so easy to make and it's always a hit at parties. I love the combination of flavors and textures.
shield properties
[email protected]I'm not a big fan of artichokes, but I loved this salad! The dressing is so good that it makes the artichokes taste amazing.
Linda Arnold
[email protected]This salad is delicious! I love the combination of flavors and textures.
Basit Baloch
[email protected]I made this salad last night and it was a huge hit with my family. Everyone loved it!
Valentine Musakanya
[email protected]This is my new favorite salad! It's healthy, delicious, and easy to make. I highly recommend it.
John Kevwe
[email protected]I'm not a big fan of kale, but this salad is amazing! The dressing is so good that it makes the kale taste delicious.
Md salman Husen
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Liza Nichols
[email protected]I made this salad for lunch today and it was delicious! The kale was fresh and crisp, the artichokes were tender, and the pecorino added a nice salty flavor. The dressing was also very good.
Mim 1122
[email protected]This salad was a hit at my dinner party! The combination of kale, artichokes, and pecorino was perfect, and the dressing was light and flavorful. I will definitely be making this again.