KALE AND WALNUT MEATLOAF WITH SWEET AND TANGY GLAZE
A sweet soy-ginger glaze is the perfect finishing touch for this meatloaf chock-full of kale and walnuts.
Provided by Food Network Kitchen
Time 1h25m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper.
- Combine the meatloaf mix, kale, breadcrumbs, walnuts, parsley, eggs, onion, garlic, 1/4 cup of the ketchup, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a large bowl. Using your hands, mix together until well combined.
- Transfer the mixture to the prepared baking sheet and form it into a compact oval-shaped loaf, about 9 inches by 5 inches. Bake for 30 minutes.
- Stir together the apricot preserves, soy sauce, ginger, vinegar and remaining 1/4 cup ketchup in a small bowl for the glaze. Remove the meatloaf from the oven and brush the top and sides all over with the glaze. Return to the oven and bake until the glaze starts to caramelize and a thermometer inserted in the center of the meatloaf registers 160 degrees F, about 25 minutes more. Let rest for 10 minutes before slicing and serving.
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usuevie eniya moneyman
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.
Ma Chidemma
[email protected]I made this for dinner tonight and it was a hit! My family loved it. The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Lokesh Malla
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.
sajjad hossan
[email protected]I'm a big fan of meatloaf, and this recipe did not disappoint. The kale and walnuts added a nice twist, and the glaze was perfect. I will definitely be making this again.
Daily life games “Dlg” Dlg
[email protected]Delicious!
Zara Batool
[email protected]This recipe was easy to follow and the meatloaf turned out great! I served it with roasted potatoes and a side of vegetables. Everyone enjoyed it.
Neesha Tamong
[email protected]I made this for dinner tonight and my husband loved it! He said it was the best meatloaf he had ever had. I agree, it was delicious. The kale and walnuts added a nice twist to the classic meatloaf recipe.
burhan bhatti
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly. The meatloaf was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.
Musamali Brian
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. The kale and walnuts added a nice texture and flavor. The glaze was also delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Derek Chhim
[email protected]This kale and walnut meatloaf was a hit with my family! The flavors were well-balanced and the glaze added a delicious sweetness. I used a combination of ground turkey and ground beef, and it turned out perfectly moist. Will definitely be making this