KALE AND PARSNIPS
Make and share this Kale and Parsnips recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Saute the onions and parsnips in oil for about 5 minutes, stirring occasionally to prevent burning.
- Add the water and ginger. Cover and simer for 4 to 5 minutes.
- Add the kale and continue cooking 4 to 5 minutes longer. Stir occasionally but keep the saucepan covered otherwise. Serve hot.
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Mahendra Thapa
[email protected]Overall, this is a great recipe for a healthy and delicious side dish. I would definitely recommend it.
floresaz89
[email protected]This is a healthy and flavorful dish that is perfect for a weeknight meal. The kale and parsnips are roasted to perfection and the garlic and lemon add a nice touch of flavor.
Hasannuzaman
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover kale and parsnips.
Luci Camacho
[email protected]This is a simple but delicious recipe. I love the combination of kale and parsnips. The garlic and lemon add a nice touch of flavor.
Ade Rayo
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate their vegetables!
olakunle ojuolape
[email protected]This recipe is a great way to get your daily dose of vegetables. The kale and parsnips are packed with nutrients and the garlic and lemon add a nice flavor boost.
Irene Garmey
[email protected]I'm not a big fan of kale, but I really enjoyed this dish. The parsnips and garlic really helped to balance out the flavor of the kale.
George Karim
[email protected]This is one of my favorite kale recipes. The parsnips add a nice sweetness and the garlic and lemon brighten up the flavor.
Gustavo Bassson
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I often add a bit of feta cheese or crumbled bacon to the top before serving.
Hakim Khan
[email protected]This is a great recipe for a healthy and delicious side dish. The kale and parsnips are roasted to perfection and the garlic and lemon add a nice touch of flavor.
Laureen
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Abdallah Shakul
[email protected]This recipe is a keeper! It's easy to make and the results are fantastic. The kale and parsnips are roasted to perfection and the garlic and lemon add a wonderful flavor.
Angelo Luciano
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of kale, but it was cooked perfectly in this recipe. The parsnips were also delicious and added a nice sweetness to the dish.
Ernest Abam
[email protected]This kale and parsnips dish was an absolute delight! The roasted parsnips were caramelized and sweet, while the kale was tender and flavorful. The combination of the two created a perfect balance of flavors and textures.