Sweet and tart with crunch for days, the thinly sliced apples in this healthy salad have what it takes stand up to the bold flavors of fresh kale, celery, Parmesan cheese, and a garlicky lemon-honey vinaigrette.
Provided by Shira Bocar
Categories Food & Cooking Salad Recipes
Time 25m
Yield Serves 4
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together vinegar, Dijon, honey, and garlic. Whisk in oil in a slow steady stream until emulsified; season with salt and pepper.
- In a large bowl, toss kale, apple, celery, and celery leaves with dressing; top with Parmigiano-Reggiano before serving.
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Jamie Lehr
[email protected]Overall, I thought this salad was just okay. I probably won't make it again.
SI_SHOROT
[email protected]I had a hard time finding kale at my local grocery store, but it was worth the effort.
Professional Steel Fabrication
[email protected]The salad was a bit too sweet for my taste, but I think that's just a personal preference.
Gilberto Barrientos
[email protected]I would have liked the dressing to be a bit more tangy, but otherwise this salad was great!
JUVII HENDRIXC DA GOAT
[email protected]5 stars! This salad is so delicious and easy to make.
David Gomez
[email protected]I've made this salad several times and it's always a crowd-pleaser.
hikmat tareen
[email protected]This salad is so refreshing and healthy. I love the combination of sweet and tangy.
Krishan Theeing
[email protected]Easy to make and very tasty. I served it with grilled chicken and it was a perfect meal.
Faiz Ali Khan
[email protected]Followed the recipe exactly and it turned out great. I will definitely be making this again.
Muna Sagar
[email protected]This was a great way to use up some leftover kale. I added some dried cranberries for a bit of extra sweetness.
Sad Queen
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Khalil Ahmad
[email protected]This kale and apple salad was a refreshing and delicious side dish. The combination of sweet apples, crunchy kale, and tangy dressing was perfect.