KAISERSEMMELN (EMPEROR ROLLS)
Make and share this Kaisersemmeln (Emperor Rolls) recipe from Food.com.
Provided by Chocolatl
Categories Yeast Breads
Time 3h20m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve yeast in water.
- Add sugar, malt extract and 2 cups flour.
- Blend well.
- Cover with a towel and let rise in a warm place for 1 hour, or until doubled in bulk.
- Add milk, salt and remaining flour.
- Turn onto a lightly floured surface and knead until smooth.
- Place in a large buttered bowl, turning to coat.
- Cover with a towel and let rise for 1 hour, or until doubled in bulk.
- Punch dough down.
- Break off egg-sized pieces, and shape into buns.
- Take each bun and pull corners of dough upwards, twisting to form a topknot.
- Place on a greased baking sheet sprinkled with cornmeal.
- Cover with a towel and let rise in a warm place until doubled, about 30 minutes.
- Preheat oven to 450°F.
- Bake rolls until light brown, about 15-20 minutes.
- Cool on a rack.
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DL Sahin
[email protected]I'm so glad I found this recipe. These rolls are amazing!
ishara sadhini
[email protected]These rolls are so good, I could eat them every day!
Jase Bolin
[email protected]I've made these rolls several times now, and they always turn out great. They're a bit time-consuming to make, but they're definitely worth it.
Rebecca Emond
[email protected]These rolls are a great way to use up leftover bread dough. They're also a fun and easy way to get kids involved in the kitchen.
Sam Beaton
[email protected]I love the way these rolls look. They're so rustic and charming.
calisah burgess
[email protected]These rolls are the perfect size for sandwiches or burgers. They're also great for dipping in soup or stew.
Sandya Abinaya
[email protected]I've been looking for a good kaiser roll recipe for a long time, and this one is perfect. The rolls are soft and fluffy, and they have a great flavor.
Victor Benches
[email protected]These rolls are so good! I love the soft, fluffy texture and the slightly sweet flavor.
Md Shohel Khan
[email protected]I've never made homemade rolls before, but these were surprisingly easy to make. They turned out great, and they were a hit with my family.
Ali Mavia
[email protected]These rolls are a bit challenging to make, but they're definitely worth the effort. They're so delicious, and they're perfect for any occasion.
Woh Kon Hai 11
[email protected]I love the taste of these rolls! They're so light and airy, and the poppy seeds add a nice crunch.
Ch Ikhtsham
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and flavorful, and they can be served with just about anything.
Shezad Ansari
[email protected]I've made these rolls several times now, and they always turn out great. They're a bit time-consuming to make, but they're definitely worth it.
marla
[email protected]These rolls are amazing! They're so soft and fluffy, and the flavor is perfect.