KAHLUA FUDGE CAKE
Steps:
- Mix all ingredients and blend well. Pour into a greased bundt pan. Bake at 325 for 50-60 minutes, cool. Drizzle with powdered sugar icing, if desired.
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Christopher Arizmendi
[email protected]Overall, I'm very happy with this recipe. The cake was moist and flavorful, and the frosting was rich and creamy. I would definitely recommend this recipe to others.
Jessie Raye
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Kalab Daww
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Parbati Gurung
[email protected]I loved the way the Kahlua and chocolate flavors complemented each other.
Jennifer Dorris
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
abrar nawaz
[email protected]The instructions were easy to follow and the cake turned out perfectly. I will definitely be making this cake again.
Ch Mateen
[email protected]This cake is perfect for any occasion. It's elegant enough for a special dinner party, but it's also easy enough to make for a casual get-together.
Wiz Khan Official
[email protected]I've never been a big fan of Kahlua, but this cake changed my mind. It was so delicious and the Kahlua flavor was subtle but noticeable.
Ahmed Nuhu
[email protected]Yum!
Souzan Awada
[email protected]Would definitely make again!
Abdullah Suhel
[email protected]5 stars!
Aatos
[email protected]This is the best Kahlua fudge cake I've ever had. The Kahlua flavor really shines through and the cake is so moist and decadent.
Fardin Islam Fahim
[email protected]I made this cake for a party and it was a huge hit. Everyone loved the unique flavor and the moist texture.
dabi the kil master
[email protected]The cake was easy to make and the ingredients were easy to find. I loved the rich chocolate flavor and the Kahlua added a nice touch of sweetness.
Uche Kalu
[email protected]This was my first time making Kahlua fudge cake, and it turned out amazing! The cake was moist and rich, and the frosting was creamy and flavorful. I will definitely be making this cake again.